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Burgundy Dinner @ French Ladle - Wednesday 20 September

SG$129.00
SG$129.00

Re-Done by Popular Demand... The best way to drink good burgs is to eat good French food at the same time, and preferably not in a suit and tie if I have my way with it... The French Ladle is rapidly becoming my favorite casual haunt - tucked away in Pandan Valley, just off Holland Road. Husband and wife team - Lisa and Johnny Teh exude their love for French food done simply and well, in a tiny bistro setting that holds only 24 people. Join us for a laid-back meander through some of our current favorite Burgundies, in a setting that could very easilly become your go-to place for BYO in a Francophile setting. The Menu and Wines: Dumanguin...

Qty.: 24

Burgundy Dinner @ French Ladle - Wednesday 30 August

SG$129.00
SG$129.00

The best way to drink good burgs is to eat good French food at the same time, and preferably not in a suit and tie if I have my way with it... The French Ladle is rapidly becoming my favorite casual haunt - tucked away in Pandan Valley, just off Holland Road. Husband and wife team - Lisa and Johnny Teh exude their love for French food done simply and well, in a tiny bistro setting that holds only 24 people. Join us for a laid-back meander through some of our current favorite Burgundies, in a setting that could very easilly become your go-to place for BYO in a Francophile setting. The Menu and Wines: Dumanguin Brut Reserve NV - On Arrival...

Qty.: 2

Kilikanoon 2003 Retrospective Dinner @ RCG - Wed 23 Aug

SG$129.00
SG$129.00

It seems like a very good idea to open up most of the Kilikanoon range of shiraz from 2003 and see how they are rolling. Last dinner with Lord Trenchard @ RGC was a fantastic night and this shows every chance of being the same... ~Menu and Wines: Bride Valley Brut Reserve 2004 N.V. Canapes on Arrival - Seared Tuna with white sesame, mango and Coriander Salsa ____________ KIlikanoon M Reserve Shiraz 2003 (WA 95) Kilikanoon Greens Shiraz (WA 95-97) Kilikanoon Oracle Shiraz 2003 (WA 97) Kilikanoon R Reserve Shiraz 2003 (WA 96-98) Lamb Kofte - with Figs, Sumac, Feta, Dukkah and Pomegrante Beef Cheek "En Meurette" - with Pureed Celeriac,/ Crispy...

Qty.: 3

Sunday Lunch with Vintage Reds at Oxwell & Co - Sunday 10 Sept

SG$145.00
SG$145.00

In keeping with the centuries old English tradition of the classic relaxed Sunday lunch - it seems fitting to enjoy it in an English speciality venue right here in Singapore, where the food is great and we have our own playroom to enjoy it in... The Menu and Wines : Whispering Angel Provence Rose in Magnums on Arrival - For the Table to Share - PORK SCRATCHINGS CRISPY CORN - STARTERS - (Please advise menu choices by next week) Katnook Odyssey Cabernet 2006 Stella Bella Suckfizzle Margaret River Cabernet 2005 CHICKEN LIVER PÂTÉ - crusty bread & cornichons, or SEARED HAND DIVED SCALLOPS - roasted cauliflower puree, granny smith apple slaw,...

Qty.: 11

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