Elephant Hill "Sea" Chardonnay 2018

  • 24 Units in Stock
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The grapes were whole bunch pressed and settled for 12 hours before being barreled down into a combination of Burgundy barrels (30% new). The wine was then aged in barrel for 11.5 months and additional 1 month on lees in stainless steel tank. Minimal malolactic fermentation.
Cooling sea breezes, shingle soils and delicate winemaking underlie the elegance and purity we strive for in this Chardonnay. It is a Chardonnay that is truly balanced and well- structured with intense fruity flavour and concentration.

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