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Chateau Gazin 2020 [JS 96]

SG$136.00
SG$136.00

JS 96 jamessuckling.com, December 2022 Lovely texture to this Pomerol. Fine velvety tannins with plum, walnut and crushed stone character. Savory finish. Needs time to soften. Very classy and structured, yet so refined. 91.6% merlot and 8.4% cabernet sauvignon. Try after 2025.  JD 96 jebdunnuck.com, March 2023 I continue to absolutely love the wines from this Pomerol château, and their Grand Vin always brings a richness and depth that makes it a joy to drink. Coming from a larger vineyard near Petrus, La Fleur Petrus, and Le Gay, the dense purple hue of the 2020 Château Gazin is followed by a rocking bouquet of ripe black...

Qty.: 18
Model: #NEW20

Chateau Giscours 2019 [JS 97]

SG$127.00
SG$127.00

Margaux #4 James Suckling's 10 Best Value 2019 Bordeaux A ripe and layered red with lots of currant and chocolate character, as well as some walnut and cocoa powder. It’s full and layered with round tannins and a juicy and plush texture. Plenty going on here. Give it three to four years to come together. A blend of 65% cabernet sauvignon and 35% merlot. Try after 2024. - James Suckling. 97 points. Wine Advocate 95 points. The 2019 Giscours has turned out very well in bottle, wafting from the glass with aromas of sweet berries, cherries, burning embers, lilac and violets framed by a discreet patina of new oak. Full-bodied, layered...

Qty.: 3
Model: Ex OWC 12

Chateau Gloria 2020 [WA 92-94] St-Julien

SG$80.00
SG$80.00

92-94 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "Opaque purple-black colored, the 2020 Gloria comes soaring out of the glass with notes of blackcurrant cordial, preserved plums and blueberry compote, followed by suggestions of powdered cinnamon, cedar chest and menthol, plus a waft of graphite. The medium to full-bodied palate is completely coated with juicy black fruits, framed by grainy tannins and just enough freshness, finishing long and spicy. The blend is 50% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 11% Petit Verdot, aging for approximately 14 months in French oak barrels, 40% new. The alcohol is...

Qty.: 4
Model: #NEW20

Chateau Grand Corbin 2020 St-Emillion [VV 94]

SG$56.00
SG$56.00

"On the nose it is fruity, racy and offers a certain power as well as a small concentration. It reveals notes of wild blackberry, violet, small berries associated with touches of violet, fresh strawberry, cherry, lily as well as hints of nutmeg, cloves, almond, and a discreet hint of tabaco. On the palate, it is fruity, juicy, balanced and offers freshness, acidulous frame, a good definition, a nice finesse of the grain as well as a good guideline, a certain depth. The wine expresses notes of wild blackcurrant, small wild black berries, small hint of violet, iris associated with touches of lily, cherry, and cherry tails as well as hints...

Qty.: 21
Model: #NEW20

Chateau Grand Mayne 2020 [WA 93- 95+] St-Emilion

SG$81.00
SG$81.00

Wine Advocate 93-95+. Opaque purple-black in color, the 2020 Grand Mayne slowly unfurls in the glass to reveal gorgeous notions of ripe black plums, dark chocolate-covered cherries and blackberry pie, plus hints of licorice, cracked black pepper and unsmoked cigars with a touch of tree bark. The medium to full-bodied palate is chock-full of rich black fruits, supported by ripe, rounded tannins and just enough freshness, finishing long and beautifully perfumed. LPB May 2021. Vinous - Score: 94 (2023 February) The 2020 Grand Mayne has a very enticing, pure bouquet that unfolds wonderfully in the glass, with ebullient raspberry and wild...

Qty.: 11
Model: #NEW20

Chateau Grand-Puy Ducasse 2019 [JS 95]

SG$81.00
SG$81.00

Paulliac James Suckling 95 points. Blackcurrants and walnuts with sweet berry and cherry undertones. Full-bodied with chewy tannins and a long, flavorful finish. Linear and intense tannins run the length of the wine with intensity and persistence. JS. Antonio Galloni, 93-95 points. The 2019 Grand Puy Ducasse is a stunning wine. In 2019, the Grand Vin is statuesque and towering in its beauty, with tons of fruit intensity but none of the harder edges that have characterized some previous vintages. The 2019 has found a way to capture an intense, flamboyant expression of fruit without being too much, as some vintages have been. The result is an...

Qty.: 2
Model: Ex OWC 6

Chateau Haut Bailly 2020 [WA 96-98+] Pessac-Leognan

SG$232.00
SG$232.00

96-98+ Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "A blend of 52% Cabernet Sauvignon, 42% Merlot, 3% Cabernet Franc and 3% Petit Verdot, the 2020 Haut-Bailly was harvested from the 9th to 25th of September. It has an alcohol of 14.3%. Deep purple-black in color, it prances out of the glass with naturally beautiful notions of fresh black cherries, violets, mulberries and boysenberries, giving way to hints of redcurrant jelly, star anise, tilled soil and menthol. The medium to full-bodied palate is delicately crafted with velvety/grainy tannins and fantastic freshness framing the perfumed red and black berry layers,...

Qty.: 18
Model: #NEW20

Chateau Haut Batailley 2019 [JS 95-96]

SG$111.00
SG$111.00

95-96 Points, James Suckling: "Plenty of blueberry and chocolate aromas and flavors. It's full and chewy with a powerful finish. Tar and graphite at the end. Solid core of fruit and tannin here. One of the most structured I have had from here. Cazes family making the difference." 6/20 Wine Advocate 93-95 points. Displaying a deep garnet-purple color, the 2019 Haut-Batailley opens with fragrant notes of blackcurrant cordial, blackberry preserves and redcurrant jelly, leading to suggestions of fragrant soil, dried mint, woodsmoke and Sichuan pepper. Medium-bodied, the palate delivers impactful, vibrant black fruit flavors with a...

Qty.: 13
Model: EX OWC 12

Chateau Haut Batailley 2020 [JS 94-95] Pauillac

SG$111.00
SG$111.00

94-95 Points, James Suckling, jamessuckling.com: "This is really minerally and stony with lots of chewy tannins. Medium-to full-bodied with a clean, fresh finish. Very classic Pauillac. Salty at the end with bitter citrus." 05/21. 92-94 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "A blend of 62% Cabernet Sauvignon and 38% Merlot aging in French oak barriques, 60% new, the 2020 Haut-Batailley weighs in with 13.6% alcohol, a pH of 3.85 and an IPT of 81. Deep purple-black in color, it opens with seducing, beautifully pure notes of blackcurrant jelly, juicy blackberries and warm plums, plus hints of chocolate...

Qty.: 21
Model: #NEW20

Chateau Haut Brisson 2020 [JS 94-95] [Pessac-Leognan]

SG$60.00
SG$60.00

94-95 Points, James Suckling, jamessuckling.com: “This is very linear and tight with beautifully crafted tannins that give a long, intense and energetic finish. The mid-palate is tight and poised.” 4/21. 92-94 Points, Jeb Dunnuck, jebdunnuck.com: “Checking in as 90% Merlot and 10% Cabernet Franc, the 2020 Château Haut-Brisson brings some serious fruit, offering a monster nose of chocolate-covered blueberries, iron, tobacco, and candied violet aromas and flavors. Rich and full-bodied, it has ripe tannins and outstanding length. It pushes on the ripeness scale, yet I've no doubt it's going to show more freshness...

Qty.: 22
Model: #NEW20

Chateau Haut-Bailly 2019 [JS 99]

SG$177.00
SG$177.00

James Suckling Notes 99 Points, James Suckling: "Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029." 02/22. Wine Advocate 96+ points. The 2019 Haut-Bailly unwinds in the glass with complex aromas of dark berries, bay leaf, loamy soil and cigar wrapper,...

Qty.: 3
Model: Ex OWC 6

Chateau Haut-Bergey 2020 [JS 93-94] Pessac-Leognan

SG$49.00
SG$49.00

JS94 James Suckling: "Lots of crushed stone and blackberry with some walnut and mushroom. Dried-earth undertone. Medium-to full-bodied with round, ripe tannins and a savory finish. From biodynamically grown grapes."  Demeter certification. Barrel Sample: 93-94. WE93 Wine Enthusiast "This wine is dense, with serious initial tannins that mask the black fruits. The structure is in place and behind the black currant fruits. Together they promise a wine with plenty of aging potential." Barrel Sample: 91-93 #new24

Qty.: 19
Model: #NEW20

Chateau Haut-Veyrac St Emilion Grand Cru 2016 [JS 92] Ex-OWC 6

SG$55.00
SG$55.00

James Suckling 92 points. Gold Medal, Guide Hachette. Gold Medal, Gilbert & Gaillard. Gold Medal, Feminalise. James Suckling 92 points. This little family owned gem is located on the hillsides of St Emilion, boasting Fleur Cardinale as their neighbours.. Only 2000 cases are produced from the 8 hectares of vines, which are planted with 75, 50 and 35 year old vines. The wine is a blend of 85% merlot and 15% cabernet franc. Traditionally made to the same meticulous Grand Cru Classe formula for 6 generations. It spends 12 months in French oak, 50% new before being bottled. Dense ruby color with bluish reflect, signs of a beautiful youth. On...

Qty.: 116
Model: Ex OWC 6

Chateau La Confession 2019 [YB 93]

SG$67.00
SG$67.00

St-Emilion Yves Beck (2021) 93 / 100 73% Merlot, 24% Cabernet Franc. Vignoble de 7,3ha avec une densité de plantation de 6666 pieds/ha. En 2019 la production a été de 29’800 bouteilles. La subtilité et la complexité sont parties intégrantes de La Confession… tant d’un point de vue olfactif que gustatif. Que de précision et quelle définition tannique avec une belle finesse de grain. Le vin a de la tension, de la densité et de la persistance. Il mérite un peu de garde. 2024-2039. #end19

Qty.: 4
Model: Ex OWC 12

Chateau La Confession St E Grand Cru 2020 [JS 94-95]

SG$66.00
SG$66.00

"94-95 points - Extremely well done with super integrated tannins. Dark-fruit and chocolate character. Full-bodied, yet intense, linear and long." - James Suckling. Decanter 92 points. #20

Qty.: 21
Model: #NEW20

Chateau La Dominique 2019 [AG 94-96]

SG$101.00
SG$101.00

St-Emilion This is a young red with chewy yet polished tannins that lead to a full-bodied palate with ripe fruit, chocolate and minerals. Some cloves, too. Muscular wine for the vintage, yet remains refined and well crafted. Date Tasted: June 2020; Rating: 94-95 Points; James Suckling The 2019 La Dominique just shimmers with beauty. Bright, floral and vibrant, the 2019 is a total stunner. Freshly cut flowers, mint, cedar and red cherry jam open up in the glass, but it is the wine's purity that impresses most today. The oak and overall extraction - often an issue at La Dominique in recent vintages - are really well-judged. This is a...

Qty.: 13
Model: EX OWC 12

Chateau La Fleur 2020 (St Emilion) [JS 94-95]

SG$56.00
SG$56.00

Very attractive barrel sample with purple-fruit and black-olive character, as well as asphalt and tar. It’s full and layered with plenty going on in the glass. One of the best so far for this estate? - James Suckling 94-95 points.   #NEW20  

Qty.: 21
Model: #NEW20

Chateau La Gaffeliere 2019 [JS 96]

SG$116.00
SG$116.00

St-Emilion The 2019 La Gaffelière wafts from the glass with a rich bouquet of blackberries and cherries mingled with subtle hints of burning embers and loamy soil that’s framed by a deft application of creamy new oak. Medium to full-bodied, deep and seamless, it’s a concentrated, vibrant wine built around bright acids and fine, powdery tannins. Its vivid fruit tones and classical balance make this Cabernet Franc-rich blend a promising candidate for sustained bottle age. Anyone who has tasted the great wines this estate produced in the 1950s and 1960s knows how great this site can be; and with stricter selection as well as...

Qty.: 15

Chateau La Gaffeliere 2020 [WA 96-98] St-Emilion

SG$126.00
SG$126.00

Wine Advocate 96-98 points. Deep purple-black colored, the 2020 La Gaffeliere gallops out of the glass with exuberant scents of crushed black plums, boysenberries and fresh blackberries, plus hints of eucalyptus, dark chocolate, crushed rocks and iron ore, with a waft of lavender. The medium to full-bodied palate shimmers with compelling energy, delivering layers of black and red berries with fantastic tension and finely grained tannins, finishing very long and wonderfully minerally. LPB 5/21. 96-98 points, Vinous "The 2020 La Gaffelière has an intriguing, complex nose, a mélange of red and black fruit, cigar box,...

Qty.: 15
Model: #NEW20

Chateau La Gurgue 2020 Margaux [JS 93]

SG$60.00
SG$60.00

Rated 93 by James Suckling A medium- to full-bodied red with vivid dark fruit and notes of sweet spices and bitter chocolate. Polished and velvety with fine, plush tannins. Structured and refined. Lingering finish with hints of violet and walnut. From biodynamically grown grapes with Demeter certification. JS.     Totally surrounded by classified growths, La Gurgue enjoys a privileged terroir, and the attentive care of Mrs Villars (also owner of Ferrière, classified growth of Margaux, and Haut-Bages-Libéral, classified growth of Pauillac), distinguished in the Top 25 of the best producers of the Bettane&Desseauve...

Qty.: 18
Model: #NEW20

Chateau La Lagune 2019 [WA 93-95]

SG$91.00
SG$91.00

Haut Medoc WA (93-95) Deep garnet-purple in color, the 2019 La Lagune bursts from the glass with vivacious notes of crushed black and red currants, boysenberries and wild blueberries plus nuances of wild thyme, smoke, cinnamon toast and pencil lead with a touch of crushed rocks. Medium-bodied, the palate is tightly wound, offering loads of very finely stacked black fruit, baking spice and mineral layers with a solid frame of ripe, finely grained tannins and bold freshness, finishing long with lots of savory sparks. Shimmering with energy, this 2019 La Lagune is a real head-turner! LPB Jun 2020. Decanter 94 points. James Suckling 94-95...

Qty.: 18
Model: EX OWC 12

Chateau La Pointe 2019 [JS 95]

SG$81.00
SG$81.00

Pomerol James Suckling 95 points. Forest-fruit aromas of blackberries and strawberries with some bark and pine cone. Black licorice, too. Full-bodied and chewy with lots of fine tannins and a juicy finish. Traditional and fascinating. Drink after 2026. JS. #end19

Qty.: 14

Chateau Lafon-Rochet 2020 [VM 93-95] St-Estephe

SG$80.00
SG$80.00

93-95 Points, Antonio Galloni, Vinous: "The 2020 Lafon-Rochet is fabulous. The aromatics along are dazzling. Gracious and yet effusive, with tons of nuance, the 2020 dazzles from start to finish. Inky dark fruit, new leather, spice, lavender and menthol fill the room with soaring intensity. Silky, elegant and so pure, Lafon-Rochet is shaping up to be one of the real under the radar gems of 2020. It's a terrific effort from Basile Tesseron. Don't miss it." 06/21 #20

Qty.: 25
Model: #NEW20

Chateau Lagrange 2020 [WA 94-96] St-Julien

SG$97.00
SG$97.00

Wine Advocate 94-96 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "Deep purple-black in color, the 2020 Lagrange leaps from the glass with vibrant notes of redcurrant jelly, ripe blackcurrants and minted blackberries, followed by nuances of dark chocolate, star anise and mossy tree bark. The medium-bodied palate is both super intense and super elegant, featuring exquisitely ripe, fine-grained tannins and seamless freshness to frame the bright, crunchy black and red fruits, finishing long and mineral laced." 05/21 #20

Qty.: 20
Model: #NEW20

Chateau Larcis Ducasse 2020 [WA 96-98] St-Emilion

SG$141.00
SG$141.00

96-98 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "The 2020 Larcis Ducasse has a deep purple-black color, leaping from the glass with bold notions of redcurrant jelly, plum preserves, kirsch and red roses, followed by hints of licorice, fragrant earth and spice cake, with a touch of woodsmoke. The medium to full-bodied palate is laden with fragrant red berries and profound black fruit preserves, supported by ripe, rounded tannins and lovely tension, finishing very long and fantastically layered. Absolutely, stunningly singular." 05/21 #20

Qty.: 15
Model: #NEW20

Chateau Laroque 2020 [WA 94-96] St-Emilion

SG$66.00
SG$66.00

94-96 Points, Lisa Perrotti-Brown, Wine Advocate: "The 2020 Laroque is a blend of 99% Merlot and 1% Cabernet Franc, aging for around 16 to 18 months in French oak barrels, 50% new. The alcohol is 14.5%. Displaying a deep purple-black color, it slowly unfurls in the glass to reveal fantastically opulent notes of Indian spices, rose oil, dark chocolate and licorice, over a core of blueberry preserves, stewed plums and mulberries, plus a hint of dried mint. The medium to full-bodied palate is packed with layers of black and blue fruits, accented by exotic spices and supported by a racy backbone and velvety tannins, finishing long and...

Qty.: 12
Model: #NEW20

Chateau Larrivet Haut Brion Rouge 2020 [WA 91-93] Pessac-Leognan

SG$71.00
SG$71.00

91-93 Points, Lisa Perrotti-Brown, Robert Parker’s Wine Advocate: “The 2020 Larrivet Haut-Brion displays a deep garnet-purple color and exuberant scents of kirsch, black cherry preserves, stewed plums and warm cassis, plus hints of cinnamon stick and ground cloves with a waft of wilted roses. The medium to full-bodied palate is chock-full of red and black fruit preserves, framed by plush tannins and just enough freshness, finishing long and spicy.” 05/21. #20

Qty.: 20
Model: #NEW20

Chateau Lascombes 2020 [JS 95]

SG$121.00
SG$121.00

JS 95 jamessuckling.com, January 2023 Aromas of crushed blackcurrants and cherries with dried Provence herbs, lavender, raw walnuts and spiced cedar. Graphite, too. Full and muscular with a broad-shouldered, velvety tannin structure that goes on for minutes. Textured and chalky with a lingering finish. Very polished. 55% cabernet sauvignon, 40% merlot and 5% petit verdot. Try after 2027.  JD 95 jebdunnuck.com, March 2023 Tasted on multiple occasions, the 2020 Château Lascombes is clearly another brilliant wine from this château that readers will love. Sporting a deep purple hue as well as a classic bouquet of cassis, dried...

Qty.: 10
Model: #NEW20

Chateau Lassegue 2020 [JS 94-95] St-Emilion

SG$60.00
SG$60.00

Deep purple-black colored, the 2020 Lassegue needs a little swirling to begin, to unlock bright, cheery scents of fresh blackberries, black raspberries and redcurrants, plus hints of black cherry preserves, charcoal, woodsmoke and underbrush with a waft of tapenade. The medium to full-bodied palate has a firm structure of ripe, rounded tannins and just enough freshness to support the generous black fruits, finishing long and earthy. 92-94 points Lisa Perrotti-Brown - Wine Advocate (May 2021) The energy and focus of this wine is excellent with blackberry, salt, chalk and stone aromas and flavors. Some tar, too. It’s medium-to...

Qty.: 19
Model: #NEW20

Chateau Latour-Martillac 2019 [JD 96]

SG$80.00
SG$80.00

Pessac Leognan Jeb Dunnuck 96 points. I loved the 2019 Château Latour-Martillac, and I under-rated it from barrel. Revealing a dense ruby/plum color as well as a gorgeous bouquet of blackcurrants, black cherry, smoked tobacco, gravely earth, and chocolate, it hits the palate with full-bodied richness, a round, layered mouthfeel, supple tannins, and one heck of a finish. It's beautifully done and will cruise for 25+ years in cold cellars. It needs plenty of air if drinking any time soon. RP94 Robert Parker's Wine Advocate Composed of 72% Cabernet Sauvignon, 20% Merlot and 8% Petit Verdot, harvested from the 19th of September to...

Qty.: 10

Chateau Latour-Martillac 2020 [JS 94]

SG$76.00
SG$76.00

Pristine dark berries with chocolate, black licorice, nut shell and graphite. Some wet stones, too. Full and muscular with an array of well-grained, meaty tannins that unfold seamlessly throughout the bold, dark-fruited palate. So much going on here. Long length with a creamy, chocolaty finish. Try after 2026. – James Suckling, Jamessuckling.com, Score: 94   The 2020 Latour-Martillac has an impressive, quite engaging bouquet with blackberry, incense, graphite and faint touches of black olive. This is very harmonious and well defined. The palate is medium-bodied with fine-grain tannins, very well balanced, quite saline with a...

Qty.: 7
Model: #NEW20

Chateau Le Bon Pasteur 2019 [NM 96, JS 96]

SG$111.00
SG$111.00

Pomerol Vinous | Rating: 96 The 2019 Le Bon Pasteur is different in style to previous vintages, and I mean that in a positive sense. This is very elegant and classic in style, pure dark cherry and blueberry fruit entwined with a touch of truffle. The palate is well balanced with gentle grip, slightly chalky in texture with well judged acidity, harmonious with a creamier finish, a hint of salted liquorice lingering on the aftertaste. Excellent. Tasted three times with consistent notes. Drink Dates: 2024-2045 Author: Neal Martin James Suckling | Rating: 96 A tight, focused red with blackberry and dark-chocolate character. It’s...

Qty.: 20
Model: Ex OWC 6

Chateau Leoville Barton 2020 [WE 98] St-Julien

SG$181.00
SG$181.00

96 Points, James Suckling, JamesSuckling.com: “Aromas of dark berries, ash, tar, blackcurrants and lead pencil, following through to a medium to full body, with firm and integrated tannins and a medium, chewy finish. Needs four to six years to soften and come together. Very tight and nicely structured. Try in 2027 and onwards.” 01/23. Wine Spectator 96 Points, James Molesworth, Wine Spectator: "A bold, strapping young wine, with vivid plum, cassis, kirsch and black licorice notes that meld steadily as they cruise through, carried by a bolt of graphite and finishing with a flourish of violet, anise and apple wood....

Qty.: 15
Model: #NEW20

Chateau Leoville Poyferrre 2020 [JD 98]

SG$167.00
SG$167.00

JD 98 Rated 98 by Jeb Dunnuck The Grand Vin 2020 Château Léoville Poyferré, which is released in a stylish black bottle commemorating a century for the Cuvelier family, is reminiscent of the 2016 with its powerful, concentrated, yet vibrant and inward style. Pure crème de cassis, melted chocolate, loamy earth, graphite, and some spicy nuances all define the aromatics, and it's full-bodied, with a stacked mid-palate, nicely integrated oak, ripe tannins, and one hell of a great finish. This is another utterly brilliant wine from this team, which has been producing First Growth quality wines for many years...

Qty.: 12
Model: OWC 6

Chateau Les Carmes Haut Brion 2020 [Dec 100, VM 100] Pessac

SG$333.00
SG$333.00

DC 100 Decanter, January 2023 The best 2020s seem to be confident without showing off or shouting too loudly and this Carmes does just that. Focused and precise, this is complex and characterful, rich yet vibrant with a texture and taste that makes an impact straight away. Fresh black fruits, floral notes and sensational minerality do the talking - it has weight, density and structure - broad and bold yet svelte, it has direction and persistence, building quickly then settling and elongating with such clarity and purity. This is a wine you want to drink. Cool, classic, sharp and decisive with a flawless texture. Whereas 2019 was more...

Qty.: 17
Model: #NEW20

Chateau Les Grands Chenes 2020 [JS 92-93] Medoc

SG$49.00
SG$49.00

James Suckling 92-93. "Deep dark ruby, opaque core, purple reflections, faint brightening on rim. Black wild berry fruit underlaid with fine fine wood savouriness, floral nuances, a hint of liquorice and cassis. Juicy, ripe sweet cherry, freshly structured, ripe tannins, lemony-mineral on the aftertaste." - 91/100, Falstaff. #NEW24

Qty.: 48

Chateau Lynch Moussas 2020 [JS 95-96] Pauillac

SG$80.00
SG$80.00

This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. Score: 94 - 95James Suckling, JamesSuckling.com 23 May 2021. #20

Qty.: 13
Model: #NEW20

Chateau Lynch-Bages 2020 [JS 99] Pauillac

SG$232.00
SG$232.00

James Suckling: 98-99 points “Blackcurrants, orange peel, flowers and tar with hints of graphite. Full-bodied with a creamy texture of exquisitely polished tannins. It goes on and on. Intense flavors at the end, too, with lead pencil and lots of blackberry. Very classic and precise.” – James Suckling Review date: June 2021. #LAST

Qty.: 8
Model: #NEW20

Chateau Malescot St Exupery 2020 [WA 97] [Margaux]

SG$100.00
SG$100.00

Rated 97 by Wine Advocate Sporting a deep purple-black color, the 2020 Malescot St. Exupery prances out of the glass with showy scents of ripe black and red currants, black cherries, raspberry leaves and ground cloves, plus wafts of lilacs and tilled soil. Medium to full-bodied, the palate delivers mouth-coating black and red fruit layers with a firm, grainy texture and well-balanced acidity, finishing on a lingering fragrant-earth note.   #NEW20

Qty.: 2
Model: #NEW20

Chateau Mangot 2020 [WA 94] St-Emilion

SG$59.00
SG$59.00

Wine Advocate 94 points.  "The 2020 Mangot has turned out beautifully, bursting with aromas of cherries, wild berries, rose petals, blood orange and bay leaf. Medium to full-bodied, supple and seamless, it's pure and vibrant, with a layered core of fruit, velvety tannins and a long, mouthwateringly chalky finish. This is a brilliant wine that sells for a song and which surpasses many of its more well-known neighbors." WK Apr 2023.     92-94 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "Composed of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2020...

Qty.: 24

Chateau Mangot St Emilion Grand Cru 2019 [WA 92-94+]

SG$59.00
SG$59.00

St Emilion 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon WA 92-94+ Opaque purple-black colored, the 2019 Mangot strides confidently out of the glass with ripe, expressive scents of baked plums, blueberry compote and Black Forest cake followed by suggestions of allspice, espresso, aniseed and pencil shavings. The full-bodied palate has loads of densely layered black fruit flavors intertwined with spice box and mineral accents and framed by firm, grainy tannins, finishing long and earthy with a slight touch of wood poking through. LPB Jun 2020. 

Qty.: 22

Chateau Marjosse 2020 WA [91-93]

SG$45.00
SG$45.00

Lisa Perrotti-Brown 94 points. Wine Advocate 91-93 points. Deep garnet-purple colored, the 2020 Marjosse comes barreling out of the glass with rambunctious scents of cassis, crushed blackberries and black plum preserves, followed by hints of dark chocolate, anise and tar, plus a fragrant waft of lavender. The medium-bodied palate is soft, juicy and wonderfully refreshing, delivering wonderful poise and expression with a fun burst of pure black fruit on the finish. Delicious!. LPB May 2021.   Marjosse forms part of the Lurton stable, which also includes Yquem and Cheval Blanc. This is one of the best relative value wines one will ever...

Qty.: 28
Model: #NEW20

Chateau Monbousquet 2019 [WE 96]

SG$96.00
SG$96.00

St Emilion Rated 96 by Wine Enthusiast Barrel Sample. This estate is producing some exceptional wines. The latest vintage is solidly structured and dense in black fruits. Bright acidity gives it that fine spark of freshness and balances the power of the wine. It shows good aging potential. WS95 Rated 95 by Wine Spectator Drips with warmed raspberry confiture, plum sauce and blackberry pâte de fruit flavors, delivering light anise, apple wood, sweet bay leaf and black tea notes along the way. The seamless, lengthy finish has very fine detail despite its heft. Merlot, Cabernet Franc and Cabernet Sauvignon. JD95 Rated 95 by Jeb Dunnuck A...

Qty.: 11

Chateau Nenin 2020 [JS 97-98] Pomerol

SG$146.00
SG$146.00

97-98 Points, James Suckling, jamessuckling.com: "This is from only the old vines in the clay and gravel soils on the plateau. Really fantastic. It’s medium-to full-bodied and the tannins just roll off the palate at the end. Dark fruit and spices. So long. One of the best modern wines from here? 68% merlot and 32% cabernet franc." 05/21 94-96+ Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "A blend of 68% Merlot (harvested 8th to 16th September) and 32% Cabernet Franc (harvested 21st to 23rd September), the 2020 Nenin is aging in French oak barriques, 40% new. It has an alcohol of 14%, a pH of 3.65 and...

Qty.: 18
Model: #NEW20

Chateau Ormes de Pez 2019 [JS 92-93]

SG$66.00
SG$66.00

Paulliac Owned by Ch Lynch-Bages. James Suckling Notes 92-93 Points, James Suckling: "Plenty of spice and plums on the nose. Full body, round tannins and flavorful finish. Raspberries and hazelnuts at the end." 6/20. Decanter Notes 92 Points, Jane Anson, Decanter: "Plenty of punch in this Ormes de Pez, full of rich ripe black fruits, traces of exotic spices of cinnamon and saffron from the heat of the summer, and brilliant value if looking for personality and appellation signature in St Estèphe. Blend completed with 3% Petit Verdot." 5/20 #end19

Qty.: 11
Model: OWC 6

Chateau Pape Clement 2019 [WA 96-98+]

SG$156.00
SG$156.00

Pessac-Leognan WA 96-98+. Composed of 50% Cabernet Sauvignon and 50% Merlot, the 2019 Pape Clement was harvested from the 18th of September to the 11th of October. Ninety-three percent is aging in French oak barriques, 66% new, and 7% is aging in large foudres. Deep garnet-purple in color, it hits the ground running with bold, expressive notes of warm cassis, boysenberries and black cherries with an undercurrent of clove oil, fertile loam, cedar chest and tar. Medium to full-bodied, the palate offers a rock-solid foundation of firm, ripe grainy tannins and tons of freshness supporting the densely packed black fruit and earthy layers,...

Qty.: 10
Model: Ex OWC 12

Chateau Pape Clement 2020 [JS 98]

SG$151.00
SG$151.00

JS 98 jamessuckling.com, January 2023 Lots of blackberry, iodine and crushed stone here. Some black pepper and graphite, too. Full body and medium, fine tannins that have a powdery texture and open in the mouth. So much going on. Iodine and iron undertones with some raw mushroom bring you back for more. Muscular. This is for the cellar. Drink after 2027.  VN 98 Vinous, February 2023 The 2020 Pape Clément is outrageously beautiful. Dark, virile and imposing, the 2020 is a rare vintage of Pape Clément that is vertical and statuesque in feel. Dark fruit, chocolate, new leather, licorice and cloves infuse the palate with...

Qty.: 24
Model: #NEW20

Chateau Pedesclaux 2019 [JS 95]

SG$80.00
SG$80.00

Paulliac James Suckling Notes 94-95 points, James Suckling, www.jamessuckling.com: "This is very structured with a deep, dark palate, showing tightness and reserve. Full-bodied, chewy and linear. A very classic Pédesclaux with 72% cabernet sauvignon, which is one of the highest percentages ever." 05/20. Wine Advocate Notes 93-95 Points, Lisa Perrotti-Brown, Wine Advocate: "Deep garnet-purple colored, the 2019 Pedesclaux has a beguiling perfume of violets, warm cassis, preserved plums and licorice with suggestions of rose hip tea, dark chocolate, kirsch and cinnamon toast. Medium to full-bodied, the palate bursts with...

Qty.: 1
Model: Ex OWC 6

Chateau Pedesclaux 2020 [JS 95-96] Pauillac

SG$80.00
SG$80.00

95-96 Points, James Suckling, jamessuckling.com: "This is very chewy with dusty tannins and blackberry and blueberry character. Some chocolate, too. Full and layered. Such beautiful violet and black-cherry quality at the end with some raspberries, 56% cabernet sauvignon. 34% merlot, 5% cabernet franc and 5% petit verdot. First year with organic farming. A nice step-up in quality." 05/21. #20

Qty.: 41
Model: #NEW20

Chateau Pichon Longueville Baron 2020 [JS 99] Pauillac

SG$283.00
SG$283.00

JS 99 jamessuckling.com, January 2023 Fabulous aromas of blackcurrant, blueberry, crushed stone, graphite and lead pencil. Some violets and other flowers, too. Full-bodied with incredibly encompassing tannins that are like the finest velvet in texture. The structure is superb, with so much tension and focus. Seamless. This could be the new 1990 or better. Try after 2028.  DC 98 Decanter, January 2023 Gentle and delicately aromatic but rich too, full of coffee, mocha, dark chocolate, caramel and medicinal herbs - mint and aniseed with a combination of red, blue and black berry fruits. Lovely density and weight on the palate, really very...

Qty.: 23
Model: #NEW20

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