Z.1 Single Origin Chocolate & Wine Masterclass - Sat 7 Nov @ 6pm

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Such is the nature of the packaging that there is enough for at least four people to enjoy each tablet so you are welcome to add extra servings of wine at the cost of $60 per kit. The BEST part of chocolate is that it can be stored indefinitely in the fridge so if you are flying solo - you have a private stash to use at your leisure in future.

Marc will present each chocolate with knowledge drawn from decades of experience in the business. I will tag him with my wine matches, drawn from decades of over-indulgence...

The Chocolate Origin and Wines:

1 - Surabaya - Indonesia - Bouchard Finlayson Hannibal Red 2017 (TA 93)

2 - Surabaya Gold - Indonesia - Blank Canvas Escaroth PN 2017 (BC 95)

3 - Los Llanos Gold - Colombia - Turkey Flat PX NV

4 - Sambirano Gold - Madagascar - Cvne Vina Real Crianza 2016 (WA 91)

5 - Las Trincheras Gold - Venezuela - Gemtree Small Batch Grenache `19 (JH 95)

6 - Rio Caribe Gold - Venezuela - Darling Cellars Res Chocolholic Pinotage 2017

7 - San Augustin - Colombia - McWilliams Show res Muscat (JH 95)

The Date, Time & Place:

Saturday 7 November @ 6p on Zoom
This should run for about 45-60 minutes

What You Get:
125ml of each wine (70 of the fortifieds) , decanted, sealed with argon gas and hand-couriered to you on the day of the tasting along with a full gift pack of the range of seven Willie's Chocolate Tablets (80 grams each)

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