Shiraz

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Kilikanoon Attunga 1865 Shiraz 2005 [WA 97]

SG$180.00
SG$180.00

Wine Advocate 97 points. 'The 2005 Shiraz “Attunga 1865” is sourced from ungrafted vines planted in the Clare Valley in 1865. It spent 25 months in 100% new French oak hogsheads and was bottled unfined and unfiltered. Opaque purple/black, it reveals an ethereal bouquet of crushed rocks, acacia flowers, espresso, mocha, black cherry, and blackberry. This leads to a powerful, intense, yet elegant wine with a very long, seamless finish. This beautifully balanced effort will excite tasters over the next 25 years. '97 Points, Robert Parker, erobertparker.com.

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Kilikanoon Covenant Shiraz 2018 [WA 94]

SG$44.00
SG$44.00

Wine Advocate 94 points. 2018 was a gorgeous year—the reds across the board in South Australia are ripe and red-fruited, with impressive vitality and energy. Here, the 2018 Covenant Shiraz is possessed of all the red-fruited buoyancy and pink peppercorn spice true to the season. Additionally, there is deli meat and exotic spice, and the oak (what oak?) sits behind it all, supporting the elevation of aroma and flavor. Very smart. Velvety. EL Sep 2022.

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Lights Valley Colonel Barossa Shiraz 2018 [SK 96, RJ 95]

SG$49.00
SG$49.00

Sam Kim 96 Points. "It's superbly ripe and engaging on the nose, showing dark fruit richness, cake spice, cedary oak, game and dark cocoa aromas. The palate is equally impressive with excellent weight and power, wonderfully supported by silky texture and layers of velvety tannins. Mouthfilling and delicious, finishing persistent and expansive. At its best: now to 2033" Bottle price: $120 Drink: 2023-2038 Ray Jordan 95 Points. " This is a wine of tremendous fruit concentration and intensity, yet it is delivered with a refined and controlled poise. Spicy with deep plummy fruits showing an infusion of black olive and sage...

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Majella Coonawarra Shiraz 2017 [JH 93]

SG$40.00
SG$40.00

Campbell Mattison for James Halliday's Wine Companion: 93 points. This perennially consistent shiraz displays a dark damson red colour with a bright garnet haze. The red wine exudes ripe red fruit and vanillin aromas. The juicy palate contains cherry and raspberry characters with hints of cinnamon, clove and black pepper. Velvety tannins combine with these flavours to culminate in a long finish.

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Majella Sparkling Shiraz 2021 [JH 91]

SG$45.00
SG$45.00

This slips down easily. Ripe/sweet redcurrant and plum flavours, pure and free, run evenly and openly through an uncomplicated palate. Talk about smooth. As dangerously drinkable as they come. 91 points. Campbell Mattinson Published 29 November 2022. WINEMAKERS COMMENTS The colour is a vibrant deep red with a ruby hue. Black fruit aromas with similar characters on the palate, which is luscious with nice spicy fruit flavours with hints of plum, nutmeg and gentle tannins with a generous finish. The Majella Sparkling shiraz has become a bit of an icon for the passionate spparkling shiraz drinker. Big broody christmas cake fruit, with a large...

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Marchand and Burch Great Southern Shiraz 2019 [WP 96]

SG$40.00
SG$40.00

Cellar Door 50aud. It was 1990 when Jeff Burch crossed paths with Pascal Marchand in the cellars of Domaine Comte Armand in Pommard. A fast friendship quickly formed, with passion for Pinot Noir as its foundation. A decade later they embraced the possibilities of a unique collaboration, and began the Marchand & Burch Collection. Since 2007 Marchand & Burch has grown to represent a sophisticated expression of terroir through fine wines produced in Western Australia’s Great Southern region and the Côte d’Or in Burgundy, France. Three decades on, the friendship endures while the wines tell an exciting, evolving story....

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Massena 11th Hour Shiraz 2020

SG$56.00
SG$56.00

Massena was established at the turn of the century by Jaysen Collins and Dan Standish. Growing up amongst the old vines of the Barossa inspired a collaboration in making wines of character, balance and a reflection of the sense of enjoyment in the whole winemaking process. The search for amazing vineyards continued year after year which culminated in welcoming Stonegarden custodian Glen Monaghan into the Massena collective.   Winemaking:                Shiraz for The Eleventh Hour is sourced from vineyards located on the Barossa’s Western Ridge, including...

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McWilliams Single Vineyard Hilltops Shiraz 2019 [JH 95]

SG$55.00
SG$55.00

Fruit off Quarry Hill vineyard near Murrumbateman. A noir red with a purple tinge to the rim, then a decadent, structured wine follows. A mass of dark plums all spiced up with savoury oak following through on the full-bodied palate. While there’s a succulence within, there are also ripe, compact tannins keeping the wine firmly in shape and leading to a slightly drying finish.95 points. Jane Faulkner Published 16 August 2022 The Single Vineyard range is site specific, showcasing individual style and personality, delivering wines of terrific nuance and detail. The McWilliam’s winemaking team continually strive for quality, pushing...

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Mount Pleasant 1880 Vines Old Hill Shiraz 2019 [JS 99]

SG$120.00
SG$120.00

James Suckling 99 points. "This has a very complex and alluring array of rich red plums, blackberries, dark cherries and blueberries. Entrancing depth and purity with some stony, graphite-like notes, too. The palate has a striking core of intense, fresh dark-berry and plum flavors and some orange peel and dark chocolate to close. Drink or hold. Screw cap." Planted in 1880 by Charles King, the 'Old Hill' or 'O.H' vineyard has produced some of the Hunter Valley's greatest red wines. Legendary winemaker Maurice O'Shea first made wine from the 'Old Hill' in the 1920's & 1930's. These early...

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Mount Pleasant Hunter Valley Philip Shiraz 2018 [JH 95]

SG$39.00
SG$39.00

First made in 1953 and thought to be named in honour of Philip Mountbatten, Duke of Edinburgh. Always a major part of the annual Mount Pleasant production (largely contract-grown), and for some years of modest quality and deep discounts. The quantity made these days is far less, most surprising its estate origins and its quality – a classic medium-bodied, finely balanced wine proudly flying the flag for Mount Pleasant and Hunter Valley shiraz. The great vintage was its own reward. 95 points. James Halliday Published 21 February 2023

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Mount Pleasant Maurice O'Shea Hunter Valley Shiraz 2014 [JH 99]

SG$202.00
SG$202.00

Gold Medal and Trophy, Hunter Valley Wine Show. James Halliday 99 points. Arguably, one of the greatest red vintages in living memory', says Mount Pleasant. The flagship wine. Destemmed and crushed, short cold soak, open-fermented, matured in large format French oak (30% new) for 18 months. Has the gently throbbing power of a Rolls Royce; superb, deep crimson-purple hue, itself rare in the Hunter Valley. Countless layers of black fruits have absorbed the oak and put the undoubted tannins into limbo land. O'Shea would have died a happy man had this been his last wine. Dissecting it now is an academic exercise at best, so great is its...

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Mount Pleasant Maurice O'Shea Hunter Valley Shiraz 2017 [GF 97+]

SG$202.00
SG$202.00

97+ Points - Gary Walsh Wine Front " The winemaking and style of these 2017 reds is probably the best I’ve seen from this venerable old winery. Hats off to Adrian Sparks and Jim Chatto. This is a mix of Rosehill and ‘Estate’ fruit, with a sneaky, but very clever addition of 6% Pinot Noir. It’s now being made in a way that O’Shea would approve of, I suspect. It’s a beautiful wine, excellence in simplicity and verity of fruit, rather than industry in the winery. Perfumed, so fine and long, effortless flow and sense of grace, with an amalgam of mixed berries, spice, aniseed, and earth, supple but...

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Mount Pleasant Maurice O'Shea Hunter Valley Shiraz 2018 [JH 99]

SG$202.00
SG$202.00

James Halliday 99 points. "An utterly stupendous wine, in the same league as Penfolds 1962 Bin 60A. This O'Shea has the complexity of a great tapestry woven centuries ago when time was of no consequence. The sky, the soil and the fruit coalesce into an entity that throbs with intensity and a never-ending kaleidoscope of blackberry, earth and leather flavours." HUNTER VALLEY - James Halliday (01 November 2020). This iconic wine is a fitting tribute to the legendary winemaker and Mount Pleasant founder, Maurice O’Shea, one of the most important figures in the modern Australian wine industry. The Maurice O’Shea Shiraz...

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Mount Pleasant Rosehill Shiraz 2018 [5 Trophies, JH 96]

SG$56.00
SG$56.00

James Halliday Wine Companion 96 points (Campbell Mattinson) "It's not a 'look at me' wine, but it's so beautifully well fruited, balanced and flavoured. This is a seriously good option for the cellar. The tannin is ripped with earth and coffee notes, the fruit is black-cherried and bountiful, it's svelte of texture and sustained through the finish. It's both faultless and characterful and, all things considered, is extremely well priced." TROPHIES (5) 2019 HUNTER VALLEY WINE SHOW Doug Seabrook Memorial Trophy / Best Red Wine of Show Hector Tulloch Memorial Trophy / Best Shiraz of Show Alexander Munro Trophy...

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Noon Reserve Shiraz 2019

SG$82.00
SG$82.00

WINERY NOTE: "This opulent and densely concentrated wine is sourced from the ‘20 Rows’ block within the Borrett family’s Langhorne Creek vineyard. It is vinified in small, open vats, pressed using a traditional basket press and aged for 18 months in new (30-40%) and seasoned, 300-litre American and French oak barrels. It is unashamedly a full-bodied, generously-flavoured wine with annual production between 750 and 850 dozen." - Noon Winery #NOON

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O'Leary Walker (Polish Hill/Armagh) Shiraz 2019 [RR 95]

SG$45.00
SG$45.00

Real Review 95 points. Ray Jordan 95 points. Sourced from the subregions of Polish Hill River and Armagh this Shiraz screams Clare Valley. Black olives, liquorice and spice fill the bouquet, while the palate exhibits characteristic of mocha. plum and blackberry fruits.

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Octtava Piano Pyrenees Shiraz 2019 [SK 95]

SG$45.00
SG$45.00

Cellar Door Price 60 aud.   Wine has always been an integral part of Nikki Palun's life and growing up in a family of backyard winemakers has left her with a deep-seated passion for wine. In 2014 Nikki decided that she wanted to pursue her dream of creating her own wine and started to make wines under the Octtava label, with the vision of bringing her two passions of music and wine together. Melodic high notes of cola and violets slide gracefully into a fresh cherry, mulberry and black plum riff. Step into the shadows to feel the peppery bass groove cascade over layers of luscious dark fruit that tango softly in a tight and silky...

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Oliverhill Jimmy's Section Shiraz 2004 3L Double Magnum Pres Boxed [WA 95]

SG$220.00
SG$220.00

COLLECTION RECOMMENDED. THESE BOTTLES ARE AGEING PERFECTLY BUT WILL EXPERIENCE SOME SEEPAGE AS A RESULT OF NATURAL HEAT TRANSFERANCE BETWEEN CHILLED STORAGE AND YOUR HOME. PLEASE NOTE THAT IF YOU WISH TO TAKE DELIVERY THIS WILL BE AT YOUR OWN RISK. WA 95 The outstanding 2004 Shiraz Jimmy Section (100% Shiraz aged in French oak, of which one-third was new) exhibits a big, sweet nose of blackberries, licorice, pepper, and flowers. It’s a stacked and packed, opulent, moderately tannic effort with superb density and richness as well as a multidimensional mouthfeel and persistent finish. It should age beautifully for 10-15 years.RPJ Oct 2005

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Model: MIB

Oliverhill Jimmy's Section Shiraz 2007 3L Double Magnum Pres Boxed [WA 92]

SG$180.00
SG$180.00

COLLECTION RECOMMENDED. THESE BOTTLES ARE AGEING PERFECTLY BUT WILL EXPERIENCE SOME SEEPAGE AS A RESULT OF NATURAL HEAT TRANSFERANCE BETWEEN CHILLED STORAGE AND YOUR HOME. PLEASE NOTE THAT IF YOU WISH TO TAKE DELIVERY THIS WILL BE AT YOUR OWN RISK. WA 92 "The 2007 Jimmy Section Shiraz received the same elevage as the Clarendon bottling and reveals a similar personality but with considerably more fruit. It will profit from several years of cellaring and its outstanding balance makes it a better bet to provide pleasure from 2012 to 2025. Oliverhill is an underrated source for back strapping red wines with plenty of personality. JM...

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Paralian Wines Springs Hill Vyard McLaren Shiraz 2020 [JH 96]

SG$58.00
SG$58.00

WINERY NOTE: Single Vineyard Shiraz, fruit sourced from ‘Springs Hill Vineyard’, Blewitt Springs, McLaren Vale grown by the Whaite family Dry Grown on Holocene Sand, North/South aspect 205-210m altitude. Planted 1998. A vineyard we both have worked with in previous roles and one we were instantly drawn to for our Shiraz. 2020 is our third release of this single vineyard wine. Hand-picked fruit, wild-fermented in a 132-year-old wax lined concrete open fermenter, 22% whole bunch (foot trodden for tannin extraction from ripe rachis), remainder destemmed. Cold soaked for 5 days, plunged and pumped over during peak of ferment, 13 days...

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Model: TASTECOMPANION

Paringa Shiraz 2018

SG$30.00
SG$30.00

PRODUCED BY WINEMAKING PIONEERS THE HICKINBOTHAM FAMILY PREVIOUS VINTAGE NUMBER 8 IN WINE ENTHUSIAST BEST VALUE WINES ONE OF AUSTRALIA'S BEST VALUE WINES TASTING NOTES The colour is a dark, inky deep red, almost black with a vibrant garnet hue. The bouquet is lifted and intense with aromas of ripe plum and blackcurrants as well as exhibiting notes of integrated oak, mocha, white pepper and caraway seed. The palate is extremely rich and generous with a labyrinth of dark plum, chocolate, cedar and spice. The subtle and integrated French and American oak tannins add complexity to the secondary notes of the wine and compliment the fruit and...

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Paringa Sparkling Shiraz 2019

SG$30.00
SG$30.00

Paringa is owned by the Hickinbotham family (reknowned for their excellent South Australian vineyards). This is their value driven export label. Paringa Sparkling Shiraz has a saturated deep burgundy color with a crimson hue and an abundance of aromas that include fresh black current preserves, with dark strawberry and blackberry jam that are surrounded by underlying hints of butterscotch, menthol and spice. The palate is lively, refreshing and medium-bodied, comprising of sweet berry fruits, ripe plums and cassis, with hints of chocolate, molasses, caraway seed and fennel. The origin of the “fizz” has ensured that the...

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Rockcliffe Third Reef Shiraz 2018 [RJ 92]

SG$36.00
SG$36.00

Ray Jordan 92 points "A juicy and vibrant shiraz chock-full of plummy ripe fruit displaying a little spice and damp, earthy characters among the more perfumed exotic notes. The palate has a grainy texture with chalky tannins and a little oak balancing the medium weight fruit. The 30% new oak adds that little extra dab of spice on the finish. Best drinking now to 2028." WINERY NOTES: COLOUR Deep crimson with a purple hue NOSE Elegant perfumed bouquet of bramble fruits and savoury spice. PALATE The palate displays considerable fruit concentration of plum and dark berries. The fine ripe tannins are very well integrated with fruity and...

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Schubert Barossa Valley Estate "The Lone Goose" Shiraz Viognier 2017 [JH 96]

SG$60.00
SG$60.00

Cellar Door Price 90 Aud. “Includes 3% co-fermented viognier, hand-picked, destemmed, wild-fermented in open 5-tonne pots, basket-pressed to used French barriques for 20 months. A (probably intended exercise comparing the outcome of oak selection) less dense wine, the fruit more obvious thanks to co-fermentation and no new oak. It's still formidable, but moves around the mouth with greater freedom, with an easier texture.” 96 points, James Halliday – Halliday’s Wine Companion.   " This Barossa Shiraz gets a three per cent addition of Viognier which plays its role perfectly, adding spicy aromatics to the...

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Schubert Estate "The Gosling" Shiraz 2017 [SK 95]

SG$42.00
SG$42.00

Sam Kim . Wine Orbit, 95 points, June 2022. Gold Medal, London IWC, 2022.   The Gosling Shiraz is sourced from several blocks within our Estate vineyards located at Neldner Road and Roennfeldt Road in the Marananga sub region on the western side of the central Barossa Valley. The Shiraz fruit is hand-picked, destemmed and fermented in 5 tonne open top fermenters with twice daily pump-overs to achieve maximum extraction of colour, flavour and tannin. At the completion of fermentation, the wine is drained and basket pressed to seasoned French oak barriques for 18 months before final blending and bottling. Deep violets with ruby at...

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Seppeltsfield "The Easting" Barossa Shiraz 2019 [AC 97]

SG$75.00
SG$75.00

Cellar Door Price 95 aud. Deep crimson. Classic blackberry, mulberry dark chocolate aromas with black liquorice/ aniseed notes. Saturated dark berry fruits and fine chocolaty textures with underlying roasted chestnut mocha oak.  Finishes chocolaty firm with a lovely bitter-fresh chinotto freshness. Beautiful wine with superb richness and vigour. The bitter-sweet notes add tension and lengthen the finish. 2023- 2032. 97 points. Andrew Caillard, MW - Vintage Journal.   Huon hooke 96 points. James Suckling 96 points.  

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Seppeltsfield "The Northing" Barossa Shiraz 2019 [HH 96]

SG$75.00
SG$75.00

Cellar door price 95 aud. Our 2019 ‘The Northing’ Barossa Shiraz is a single vineyard wine, from the a single vineyard from the Marananga parish of the Northern Grounds. The vineyard is planted on red brown earth shot with ironstone in the protected basin that is Marananga on the north western ridge of the Barossa.  A brooding and tightly wound Shiraz that will unfurl its complete depth and plush-ness with time. Benchmark ‘Modern’ Barossa Shiraz. Very deep, dense red/purple/black colouring, the bouquet quiet and reserved, but figuring black pepper and sooty, graphite, earthy notes. The wine is formidably...

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Seppeltsfield "The Westing" Barossa Shiraz 2020 [HH 96]

SG$75.00
SG$75.00

Cellar door price 95 aud. Very deep, dense colour, purple-black-red hues, the bouquet reserved and on the quieter side but expressing very appealing dried-herb, ironstone, earthy/ferrous and toasty savoury characteristics. These are translated faithfully onto a full bodied, power-packed palate which is solidly underscored by voluminous tannins. There’s a note of old tractor tannins. There’s a note of old tractor engines! A super-serious wine which is very savoury and structured and promises to reward long cellaring. Cellar 2022 - 2045. 96 points. Huon Hooke - The Real Review . WINE REVIEW 2020 was an interesting vintage in...

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Standish "The Lamelia" Shiraz 2020 [WA 97+]

SG$131.00
SG$131.00

Wine Advocate 97+ points. The 2020 Lamella Shiraz was made with fruit from the Angas family vineyard in the Eden Valley (Hutton Vale Farm), with cuttings from the Mt. Edelstone vineyard, which is close by. It is made with 100% whole bunches in the ferment. "This is the last pick, and by that time the stems have fully lignified," said Dan Standish. It is floral, and granitic and minerally and über spicy all at once. It is the elegant wine of the lineup, thanks to the elevated vineyard and the cooling acid, but it also is possessed of a nuance and range of flavor that makes it distinct from the others. The Lamella has the...

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Model: last stocks

Standish "The Lamella" Shiraz 2021 [WA 98+]

SG$131.00
SG$131.00

Wine Advocate 98+ points. The 2021 Lamella Shiraz is made with fruit from the Angas family vineyard, Hutton Vale Farm, Eden Valley. The vineyard was planted with cuttings from the Mt Edelstone (Henschke) vineyard and represents the final pick of the season each year. Made with 100% whole bunches in the ferment, the wine opens with characteristic jasmine tea, bergamot, raspberry, graphite and star anise on the nose. The whole-bunch component, far from overtaking the fruit, is seamlessly integrated from the first instance this year. The wine is a cohesive whole and shows an elegance and presence that is beguiling, to say the least. If...

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Standish "The Relic" Shiraz Viognier 2019 [SM 99-100]

SG$131.00
SG$131.00

Stuart McCloskey 99-100 points. "Ripe black fruits tinged with orange rind flood the palate. Totally effortless, sensual, precise and without fault. An astonishing wine and one that will provide 50 years of pleasure..." James Suckling 94 points. "Aromas of blackberry and dark chocolate with toasted spices, cherry, raspberry coulis and vanilla. Like a liquid black forest cake. Rippling with intensity and concentration, the palate has very soft and satiny tannins that sit smoothly into the finish. Sultry. Drink over the next five years." #CLEAR

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Standish "The Standish" Shiraz 2019 [JS 98]

SG$131.00
SG$131.00

James Suckling 98 points. Such concentrated blueberry and cherry aromas, as well as violets and fresh-earth aromas. This delivers an immediate sense of richness with chocolate in the mix, too. Very pure. The palate has a very resolved feel with deep, essence-like fruit flavors that hold a rich, plum and blackberry line that drives long and very even. This is really something. Drink over the next decade.

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Standish "The Standish" Shiraz 2020 [WA 96]

SG$126.00
SG$126.00

Wine Advocate 96 points. The 2020 The Standish Shiraz was made with fruit from the Laycock family vineyard, in Greenock. The first vintage was 1999. This vintage saw 30% whole bunches in the ferment. It offers notes of red dirt, a bit of blood, salted heirloom tomato and satsuma plum. This is concentrated, compacted, plush, dense and muscular, with notes of ras el’hanout, allspice, torched cinnamon and salted Dutch licorice. This wine is like playing "Magic Eye." There’s a lot going on, but if you relax, a pattern emerges and the detail becomes obvious for all to see. Within the fine but plushly tannic frame, there is...

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Model: last stocks

Standish "The Standish" Shiraz 2021 [WA 96]

SG$126.00
SG$126.00

Wine Advocate 96 points. The Standish Shiraz was made with fruit from the Laycock family vineyard, Greenock, with 30% whole bunches in the ferment. The Standish Shiraz was the first cuvée launched by Dan Standish in 1999, and the wine is routinely typified by its muscular tannin shape and earthy, savory fruit. The most attractive part of this wine is the splay of exotic market spice (namely sumac, black pepper, star anise and fresh cardamom) that sails in on the coattails of the red/purple fruit. It has all the exoticism and romance of a hike through the mountains of Morocco, yet it, perhaps more than any other wine in the collection,...

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Tahbilk Eric Stevens Purbrick Reserve Shiraz 2016 [JH 95]

SG$55.00
SG$55.00

While the sweet, cedary oak needs more time to settle, there's a gloss to this. Ripe fruit, woodsy spices and eucalypt to the fore. It's full of flavour and rich, but is not a humongous wine. Grip to the tannins and freshness throughout and will be better with more time. Drink to: 2033; Price: $72.00; Date Tasted: January 2020; Alcohol: 14.7%; Rating: 95 Points; Jane Faulkner; James Halliday Wine Companion  

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Teusner "The Riebke" Shiraz 2020 [JH 92]

SG$37.00
SG$37.00

To anyone that has met Kym Teusner and Mick Page, it would come as no surprise to discover that Teusner Wines was conceived over a few beers at the local pub. Scratching together a bit of cash, the fruit from an old Barossa vineyard found a new home and Teusner Wines came to life. Teusner’s philosophy comes down to two simple words. Righteous Pleasure. Let the righteous flavours found in the old Barossa vineyards take center stage in the wines and bring pleasure to those that put their hand in their pocket to buy them. It’s a simple approach, but one that has gained Teusner an army of fans and had the commentators and critics...

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Teusner Bilmore Barossa Valley Shiraz 2018 [JH 95]

SG$39.00
SG$39.00

James Halliday 95 points. The flavours pop up like the plastic clowns at the Easter Show, either to be shot or stunned and lie flat at the end of the moving belt. There is a persistent tune with spicy/savoury/preserve flavours that works very well for me, even if left field. Drink to: 2035; Date Tasted: Sept 2019; Alcohol: 14.5%; Rating: 95 Points & Special Value Star; James Halliday Wine Companion. The Barossa Valley vineyard landscape is remarkably diverse. Fortunate to have mates growing grapes all over this place, I’m able to make different wines showcasing many faces of Barossa Valley Shiraz. The Bilmore Shiraz is sourced...

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Model: last stocks

The Hedonist McLaren Vale Shiraz 2016 [JH 94]

SG$36.00
SG$36.00

94 points - Wine Companion 2019 Edition, James Halliday, 01 Aug 2018 "Destemmed, wild yeast open-fermented, 14 days on skins, fermentation completed in and 12 months maturation in new French oak, then a further 12 months maturation in used French oak. Deeply coloured; sophisticated winemaking has resulted in a full-bodied shiraz that will be very long lived, feeding on its balance and length, firm tannins that are nonetheless ripe one specific of its many building blocks. Gold medal International Shiraz Challenge '18 no surprise. Great value." Gold Medal - 2018 International Wine Competition. #Hedonist

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Turkey Flat Butcher's Block Shiraz 2020 [JH 94]

SG$36.00
SG$36.00

James Halliday Wine Companion 94 points: "Fragrant and lifted ripe plum and dark berry fruits with hints of exotic spice, violets, chocolate and underlying wafts of roasting meats, pressed flowers and light amaro herbs. The addition of a small amount of whole bunches to the ferment seems to open the wine up and let a little more light in, along with spice and textural elements. Pure of fruit with long, sandy tannins and a juicy finish, the Butchers Block provides excellent value and delicious drinking." Dave Brookes Published 17 January 2022 Winemaking Notes: Source blocks were selected for spice and lift, representing a fresher...

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Turkey Flat Shiraz 2020 [JH 98]

SG$56.00
SG$56.00

James Halliday 98 points. "The so-so 2020 vintage had it's problems, but the ancient (1847 planted) vines provided the backbone of this ultra elegant, medium bodied, French oaked shiraz. It's perfect texture and balance nullify the vintage challenge. 98 Points Drink to 2045." JH.   Winery Note: Shiraz is a variety that carries great significance in the Barossa Valley and as caretakers for some of the oldest surviving Shiraz vines in the world (dating back to 1847), we take immense pride in crafting this wine. Our highly acclaimed Shiraz has received numerous awards since its first vintage in 1990. However it’s...

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Turkey Flat Sparkling Shiraz NV (No 17)

SG$52.00
SG$52.00

Sparkling Shiraz forms an integral part of the iconic Barossa tradition in viniculture. A celebration of the regions oldest and best loved grape variety, with bubbles to match. Unashamedly festive, sparkling Shiraz is the perfect addition to a holiday lunch or Sunday brunch. Beneath a rich shade of crimson lies at its heart a deep, complex stucture. Full of dried cranberry, cacao, blueberry and cherry. This wine is bold yet dazzling with a mosaic of flavours and a finish to match.

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Ulithorne Avitus Shiraz 2018 [JH 94]

SG$49.00
SG$49.00

Cellar Door Price 80aud. Blewitt Springs sourcing, 12 days on skins, 8 months in French oak. Some of the more delicate varieties and blends suffer from the indomitable oak handling here. But this – dense, burly, rich and brimming with darker fruit tones, licorice strap, smoked meats, clove and alternate spices flowing from attack to finish – relishes it. A unashamedly big wine, of poise, power and precision. Drink to: 2028; Price: $80.00; Rating: 94 Points; Ned Goodwin MW; James Halliday Wine Companion.   Another 2018 McLaren Vale Shiraz from the Ulithorne team – well, why wouldn’t you if you can!...

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Ulithorne Frux Frugis Shiraz 2016 [JH 97]

SG$95.00
SG$95.00

Cellar Door 150aud. The most distinctive of the Ulithorne Shiraz trio. Whereas the other wines made no attempt to disguise their gentle seduction, this is unapologetically savoury, its superfine tannins not unlike those of nebbiolo. Cloves replace dark chocolate, black berries and black cherries are the Lords of Darkness, or the translation of the Latin name of this wine, 'fruit of the earth'.  Alcohol: 14.5%; Drink by: 2041;  Rating: 97 Points & Special Value Star; James Halliday; Wine Companion.     Ulithorne produces small quantities of red wines from selected parcels of grapes from its estate vineyard...

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Ulithorne Frux Frugis Shiraz 2018 [JH 95]

SG$90.00
SG$90.00

Cellar Door 150aud. Blewitt Springs fruit. Micro-fermented in new and used French wood after hand harvesting. The right portions of each, judging by a finely hewn bridle of tannins, controlling and directing the fray. As far as warm-climate shiraz goes, this is good. Contemporary in terms of lifted florals and a modicum of tension. Avuncular in terms of weight, power and the armchair you'll need to settle into after drinking it....Alcohol: 14.5%; Drink by: 2034;  Rating: 95 Points; James Halliday Wine Companion.     Ulithorne produces small quantities of red wines from selected parcels of grapes from its estate vineyard in...

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Varney Wines Shiraz 2018 [WF 93]

SG$55.00
SG$55.00

93 Points - Angus Hughson, The Wine Pilot “Alan Varney sources parcels of fruit from McLaren and the Adelaide Hills for his newish range – the Shiraz coming from a combination of the two. It feels much more like your classic McLaren Vale with its bright, deep ruby colour and then robust, generously fruited style. The aromas are in the blackberry, tar and leather spectrum with a dusting of spice and red liquorice coming in to add attractive delicacy. That fleshy fruit is then joined by a chewy, slightly rustic palate where sinewy tannins and cedary oak provide a firm backbone. It drinks well now, and is quite a serious version of...

Qty.: 13

Wynns Coonawarra Estate Michael Shiraz 2016 [JH 97]

SG$126.00
SG$126.00

The apex of Wynns' Shiraz releases. Deeply coloured, it is still too young to enjoy, the oak, and the tannins in particular, are very obvious. A mere 5 more years will give you a wine to be enjoyed for the next 30+ years. In the meantime French oak, glorious black fruits and modest alcohol may be too much for some. 97 points. James Halliday Published 30 June 2021.   Michael Shiraz is Wynns Coonawarra Estate’s best-of-vintage Shiraz. The fruit used for this wine comes from the best vineyard sites in Coonawarra and is only made in years when the best quality fruit is available. The first Michael (then called Michael Hermitage)...

Qty.: 30

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