Wine Spectator 93 points. Blue Gold, Sydney IWC 2006. Rich and ripe, a glowing mouthful of blackberry, plum, cherry and sweet spice flavours. Silky, with a finish that sails on and on. Not a huge wine, but it has intensity and feels seamless. Drink now through 2015. WS. NOTE: These wines were purchased direct from the winery by a failed investment group. They have been professionally stored in a bonded warehouse here in Singapore since purchase. We have tasted a few and the variance from bottle to bottle is enormous. Some were ok, others were tired and beyond their best. The wine should clearly have been consumed before now and that is why...
WA 94 The impressive 2001 Syrah Brookmans Vineyard reveals a saturated blue/purple color as well as gorgeous aromas of smoke, licorice, acacia flowers, and black fruits. Full-bodied and dense, with nearly the volume and palate persistence of the 2002, this killer Syrah should age effortlessly for 20 years. RPJ Aug 2003.
WA 96. The 2006 Cabernet Sauvignon Hickinbotham Vineyard is the most muscular and densely packed of the Cabernets. This opulent effort will evolve for a minimum of a decade and drink well through 2036. JM Feb 2009.
WA 93 The 2005 Cabernet Sauvignon Sandown Vineyard is sourced from 75-year-old vines. Opaque purple-colored, it is super-fragrant with an enticing bouquet of smoky oak, scorched earth, tar, black currant, and blackberry. Opulent on the palate, it has gobs of fruit as well as enough structure to evolve for a decade. It should have a 25 year lifespan and a lengthy drinking window.JM Oct 2007.
Wine Advocate 94 points. The spicy 2003 The Coppermine Road Cabernet Sauvignon (aged in equal parts new French and new American oak) reveals copious quantities of black currants, cedar, vanilla, and white chocolate aromas, followed by spicy, tannic, full-bodied, powerful, dense, well-structured flavors. It should drink well for 10-15+ years. RPJ Oct 2005.
Wine Advocate 93 points The Cabernet Sauvignon Ashmead Elderton Estate comes from a single block on the estate planted before WWII. Cameron informed me that it’s difficult to get more than ½ ton per acre out of these vines. The 2008 Cabernet Sauvignon Ashmead Elderton Estate was matured in 100% new French oak hogsheads for 18 months. Medium garnet-purple in color, it has an intensely scented nose of cassis, earth, cloves and pencil shavings plus nuances of game and dark chocolate. Full-bodied and opulent in the mouth, the complex flavors are exquisitely balanced by firm fine grained tannins and a good line of acid. It finishes very long....
SINGAPORE ONLINE RETAIL: $107 James Halliday 94 points. Very limited production. Release price 100aud. WINERY NOTES: The idea for the Eminence was born from a desire to produce a very limited release red wine from vintages of exceptional wine quality; displaying the character, structure and finesse to be worth considering as our flagship wine, a wine worthy of the title ‘Eminence’. To create a wine of such distinction we hand selected only the most outstanding barrels from our finest parcels, culminating in a wine rich in character and finesse. The 2007 Eminence is a blend of Shiraz (75%) and Cabernet Sauvignon (25%), with a high...
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