"Bold and robust, with attractive mineral, yeast and bready aromas. Showing some leesy evolution, a refined and rather lovely wine."
Champagne Billecart-Salmon Brut Grand Cru Blanc de Blancs has been elaborated from the four Grand Cru vineyards of the Côte des Blancs: Avize Chouilly Cramant Mesnil-sur-Oger This cuvée is a blend of two different years revealing the special quality of the Chardonnay. Its complexity, its great vinosity and the surprisingly fresh finish is particularly appreciated by the most informed wine lovers. Appearance: The fine mousse of delicate bubbles elegantly accompanies the glints of its golden colour. Aroma: A pure intensity of dry fruits aromas, almonds and fresh hazelnuts mixed with those of white flesh fruits. Palate: The creamy sensation of the bubbles combines with buttered brioche and mineral aromas. It has a persistent finish with a fresh and elegant sweetness. Recommended: Enjoy not only with caviar or fine oysters but also with grilled fish and seafood. Technical Details: Dosage: 8 g/l Vinification: stainless steel tanks Fermentation: Partial malolactic From 33% to 40% reserve wines Ageing on lees: 4 to 5 years.
94/100 WINE ENTHUSIAST - 2023
"This Champagne is beautifully mineral and taut. It has white fruits and intense citrus giving texture and crispness."
93/100 JAMES SUCKLING - 2023
"Very clean and creamy blanc de blancs. Lovely freshness and balance, with fine, creamy bubbles and a rounded yet dry finish."
93/100 JEB DUNNUCK - 2022
"It is straightforward, approachable, and classic."
