With multiple winemakers cruising through town at the end of May - it seems like a good idea to put them down in front of you and let them do the sales pitching direct to you...
We have four different winery representatives who will do the time honoured chair shuffle while you "work" your way through the wines and dinner. Its going to be a little chaotic with more wine than wine glasses etc, but thats Southern Europe hospitality for you. I am sure we will work it out.
I have it on very good authority that at least two of them are single, so who knows - this time next year you could be drinking in a Piedmontese palazzo or Riojan castillo if you play your cards right.
The Europeans are very open minded in these matters...
The Wines (Consumption at One Bottle per Person)
Pinea 17 Crianza 2017
Pinea 2018 [WS 95] - #4 Best Spanish Wine in the World 2023
Agramont Graciano 2021 - 95 DWWA and 97 DWWA.
Agramont Reserva 2018 - (JS 91)
Fontanafredda Timorasso 2022
Fontanafredda Dolcetto 2021
Fontanafredda Barolo Serralunga 2019
Castillo de Monjardin Chardonnay Brut Nature 2020 [Gold]
Castillo de Monjardin Gran Reserva Chardonnay 2013
Castillo de Monjardin Tempranillo Reserva 2017 [Gold]
The Food:
- focaccia with tomatoes
- jamon iberico de bellota plate
- manchego wheel
- steamed clams
- chicken paella
- tossed salad
- churros
The Date, Time & Place:
Wednesday 28 May @ 7pm
Micasa Kitchen & Bar (Upstairs Private Room)
102C Jalan Jurong Kechil
#01-01
S 598602
Dress Code:
Dinner at the Beach ...
