Shiraz

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Bindi Pyrette Heathcote Shiraz 2015 (WF 94)

Bindi Pyrette Heathcote Shiraz 2015 (WF 94)

SG$55.00
SG$55.00

Wine Front 94 points. "This wine has been made for some fifteen years now. A long term relationship with Heathcote, on the side, kind of. About 25% whole bunch and 90% of the oak barrels are used, pinot noir ones. Super inky colour. Dark fruits, anise, new leather, graphite and, curiously, something that reminded me of the scent of wasabi peas. It’s a friendly, intriguing perfume. Thick silk texture – a touch coarse underside but the gloss is all there on top. Concentrated, dense, but a freshness alongside. Moody dark fruits, anise, sweet spice, molten dark chocolate tannins with mocha powder in the mix. Fine nectar." Mike Bennie, The...

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Bindi Pyrette Heathcote Shiraz 2017 (JH 95)

Bindi Pyrette Heathcote Shiraz 2017 (JH 95)

SG$55.00
SG$55.00

James Halliday 95 points. Clearly the result of a peak vintage. It's cool, spicy, powerful and satiny at once. Cherry-plum, sandalwood, cloves, meat and peppers. It glides through the mouth and on through the finish, offering both power and freshness throughout. JH.

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Bindi Pyrette Heathcote Shiraz 2018 (JS 93)

Bindi Pyrette Heathcote Shiraz 2018 (JS 93)

SG$55.00
SG$55.00

James Suckling 93 points. A Bindi side-project, this has a very complex, spicy nose with dark cherries, plums, boysenberries, tar and woody spices, such as cardamom and clove. There’s a very fleshy feel to the mid-palate with rich red-plum flavors, dusted in cocoa powder. Very polished shiraz. Plenty of flavor. JS. WINERY NOTES: We have been delving back into the Shiraz wines and having fun seeing the continuity of style going back two decades now. The seasonal stamp is always there, these are not formulaic wines scrubbed and rubbed into an overriding house style, for the harvest date and winemaking is focused in ensuring a balanced wine...

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Blewitt Springs Wine Co McLaren Vale Shiraz 2017 (JH 95)

Blewitt Springs Wine Co McLaren Vale Shiraz 2017 (JH 95)

SG$45.00
SG$45.00

"From the estate vineyard at Blewitt Springs on 750 million-year-old soils. Cold soaked, cool-fermented, 14 days on skins, matured in old French and American oak for 18 months. The finish is lively and textured, black cherry dipped in dark chocolate." James Halliday 95. WINESTATE MAGAZINE 5 Stars/Gold Medal, World's Greatest Syrah Competition 2020. WINERY NOTE: These grapes are from our organic Shiraz vineyard which sits on ancient sands over clay and silt stone which dates back 750 million years. This wine has been cold soaked, basket pressed and matured for 18 months in new and seasoned oak. Our viticultural practices are organic and...

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By Farr Shiraz 2019 (HH 98)

By Farr Shiraz 2019 (HH 98)

SG$79.00
SG$79.00

Huon Hooke 98 points...."With the climate gradually warming and shiraz becoming easier to fully ripen at Geelong, the By Farr Shiraz just gets better and better, and the 2019 is the most impressive of the line that I can recall. It is simply a great shiraz, and scores 98, right up with the pinots." HH. 2019 By Farr Shiraz Geelong – Shiraz fruit comes from the original By Farr vineyard, planted in 1994. It lies on a north-facing slope, and the red volcanic soil has a base of limestone with deep-set sandstone. All fruit is hand-picked from the VSP trellising, with 20 per cent left as whole bunches in the fermentation. Most years we...

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Chapoutier & Laughton La Pleiade 2009 (WA 94)

Chapoutier & Laughton La Pleiade 2009 (WA 94)

SG$85.00
SG$85.00

James Suckling 94 points, Wine Advocate 94 points. Deep garnet with a touch of purple, the 2009 Cluster M45 Shiraz has notes of fragrant earth and forest floor over youthful black fruits and tar. Full-bodied and built like a brick house with firm chewy tannins and a nice acid backbone, it has a wonderfully long, earthy finish.WA 94. LPB Feb 2015. # jasper

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Chris Ringland "Evil Incarnate" Shiraz 2006 (Mag) WA 95-98

Chris Ringland "Evil Incarnate" Shiraz 2006 (Mag) WA 95-98

SG$199.00
SG$199.00

WA 95-98 The 2006 Evil Incarnate Shiraz stains the glass as it delivers aromas of sage, rosemary, blueberry, and chocolate. Rich, full-bodied, super-concentrated, and succulent on the palate, this impeccably balanced effort has sucked up all its oak. It has enough structure to evolve for several years and should drink well through 2021. JM Oct 2009. #RINGLAND

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Clarendon Hills Brookman Syrah 2006 (WA 95)

Clarendon Hills Brookman Syrah 2006 (WA 95)

SG$85.00
SG$85.00

WA 95 The 2006 Syrah Brookman Vineyard was aged in 100% new oak. Complex both aromatically and on the palate, it will benefit from extended cellaring of 8-10 years. JM Dec 2009

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Clarendon Hills Moritz Syrah 2005 (WA 96)

Clarendon Hills Moritz Syrah 2005 (WA 96)

SG$90.00
SG$90.00

Matched with Beef Tenderloin, Bone Marrow & Burnt Onion @ Burnt Ends Online Dinner WA 96 The 2005 Syrah Moritz Vineyard was sourced from “only” 30-year-old vines. It offers floral notes, cassis, bacon, smoked meat, and blueberry compote. Opulent and sweet with gobs of flavor, it should have a 20 year lifespan. JM Oct 2007 #burntends

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Clarendon Hills Moritz Syrah 2006 (WA 95)

Clarendon Hills Moritz Syrah 2006 (WA 95)

SG$90.00
SG$90.00

WA 95 The 2006 Syrah Moritz Vineyard is more structured, with 5-7 years of aging potential. Roman Bratasiuk’s Clarendon Hills is one of the world’s great wine estates. The wines are all 100% varietal, produced from Cabernet Sauvignon, Merlot and Syrah. The vineyards are all ungrafted, planted on their own roots, most of them with very old vines. 100% new French barrels are used for the Merlot and Cabernets, and 50-100% new for the Syrahs depending upon the vineyard. The wines typically spend 18 months in oak prior to bottling without fining or filtration. All of the above 2006 bottlings were reviewed from barrel samples in Issue 173. The...

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Clarendon Hills Moritz Syrah 2007 (WA 94+)

Clarendon Hills Moritz Syrah 2007 (WA 94+)

SG$85.00
SG$85.00

WA 94+ The more statuesque 2007 Syrah Moritz delivers a complex perfume of meat, hung game, Asian spices, incense, and blueberry. Mouth-filling and structured on the palate, this well-balanced effort has superior grip and concentration. It should be in full form with 5-7 years of cellaring. JM Dec 2009.

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Clarendon Hills Onkaparinga Syrah 2005 (WA 95)

Clarendon Hills Onkaparinga Syrah 2005 (WA 95)

SG$85.00
SG$85.00

WA 95 The 2005 Syrah Onkaparinga delivers scents of toasty oak, crushed rock, pencil lead, game, bacon, and blueberry. Voluptuous but impeccably balanced, it has enough structure to evolve for 8-10 years and should drink well through 2030. JM Oct 2007.

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Clarendon Hills Onkaparinga Syrah 2006 (WA 94)

Clarendon Hills Onkaparinga Syrah 2006 (WA 94)

SG$85.00
SG$85.00

WA 94. The 2006 Syrah Onkaparinga was reviewed as a barrel sample in Issue 173. From a better vintage, it is a fragrant, relatively forward, spicy, layered and friendly Syrah that will evolve for another 4-6 years. JM Dec 2009.

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Clarendon Hills Piggot Range Syrah 2005 (WA 97)

Clarendon Hills Piggot Range Syrah 2005 (WA 97)

SG$110.00
SG$110.00

WA 97 The 2005 Syrah Piggott Range is quite backward currently. Glass-coating, it is deep crimson in color with mineral notes, violets, spice box, black pepper, espresso, smoked game, and blueberry aromatics. Deceivingly opulent, it has enough structure to merit 8-10 years of cellaring and should make old bones. Drink it through 2035. JM Oct 2007.

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Clarendon Hills Piggot Range Syrah 2007 (WA 95)

Clarendon Hills Piggot Range Syrah 2007 (WA 95)

SG$110.00
SG$110.00

WA 95 The 2007 Syrah Piggott Range offers a kinky, sexy bouquet of earth, bacon, game, incense, and assorted black and blue fruits. Rich and layered, this is a dense, packed, and impeccably balanced powerhouse that will require 8-10 years to reveal its full potential. This lengthy effort will easily provide pleasure through 2027. JM Dec 2009.

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Clonakilla Hilltops Shiraz 2017 (WF 94)

Clonakilla Hilltops Shiraz 2017 (WF 94)

SG$45.00
SG$45.00

Buy 6 or more and pay 42sgd/bottle. Wine Front 94 points. I’ve liked a great many of the previous releases of this wine but this is my favourite of the lot. It’s a ripper. Balanced, well fruited, spice-laden, perfumed, floral and then sweetly exotic. It smells and tastes beautiful, and is so finely etched with tannin; it has everything exactly where you’d like it to be. I’d send a case of this straight into the pool room but I’d like my stash kept a lot closer to me than that and, besides, I don’t have a pool room anyway. Buy. Tasted: Jul 18; Alcohol: 14%; Closure: Screwcap; Drink: 2018-2035+; Rated: 94 Points; Campbell...

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Clonakilla O'Riada Shiraz 2017 (JH 97)

Clonakilla O'Riada Shiraz 2017 (JH 97)

SG$55.00
SG$55.00

James Halliday 97 points. This has class stamped all over it from the moment you first taste it, sweeping away any necessity to describe the colour or bouquet; it creates a sparkling river of dark fruits that run from the tip of the tongue through to the elegant, but oh so complex, finish and aftertaste. Exhilarating. Drink by: 2045; Price: $45.00; Alcohol: 13.5; Rating: 97 Points & Special Value Star; James Halliday Wine Companion, 94 points, Campbell Mattinson, The Wine Front: “I hope and pray that Clonakilla O’Riada Shiraz remains at this price level. It’s not about me but: I love this wine. It’s built on acidity and spice as much...

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Clonakilla O'Riada Shiraz 2018 (JH 97)

Clonakilla O'Riada Shiraz 2018 (JH 97)

SG$55.00
SG$55.00

JH 97 points. A wild ride in the vineyard with a hail storm reducing an already small drought-affected crop. From this point through to the harvest the weather was perfect. So is the colour, deep but crystal clear, blind tasting a tiara of spices and cracked pepper, the fruit supple and precisely balanced by oak and tannins. James Halliday Published 01 August 2020.

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Clonakilla O'Riada Shiraz 2019 (JH 95)

Clonakilla O'Riada Shiraz 2019 (JH 95)

SG$55.00
SG$55.00

James Halliday Wine Companion 95 points. This sings to its own tune and it's rather pitch perfect. An array of enticing Middle Eastern spices, pepper too, infusing dark-berried fruit at its core. There's an intensity to the flavours, smoky and seductive. Yet the medium-bodied palate is not overwrought. Beautiful tannins are as textural as a superfine emery board. Jane Faulkner Published 13 August 2021.

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Clonakilla Shiraz Viognier 2016 (JH 98)

Clonakilla Shiraz Viognier 2016 (JH 98)

SG$99.00
SG$99.00

James Halliday 98 points. "When placed next to '16 O'Riada, the colour seems light (though bright), but the perfumed, spicy bouquet with red flowers and fruits doesn't prepare you for the intensity and piercing length of the beautifully balanced medium-bodied palate. This is a truly glorious wine that draws you back again and again to explore the wealth of red fruit flavours, and the majesty of its textures and flavours."

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Clonakilla Shiraz Viognier 2017 (JH 98, JS 98)

Clonakilla Shiraz Viognier 2017 (JH 98, JS 98)

SG$99.00
SG$99.00

The Shiraz Vioginer is a selection of the best Shiraz Viognier parcels, crafted from the Murrumbateman vineyard. One of the greatest vintages of this wine. It has a super complex array of white and black peppers, hard brown spices, leaves, flowers and fresh wet earth, as well as graphite-like dark stony notes. The palate is immaculately detailed, long and silky with flavors of blackberries, red cherries, red plums, dark cherries, blackberries and dark chocolate. The palate is delivered with steady elegance and power, showing unwavering build and a seemingly never-ending trail of fresh and spicy fruit flavors. With the most immaculate...

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Clonakilla Shiraz Viognier 2019 (JS 98)

Clonakilla Shiraz Viognier 2019 (JS 98)

SG$110.00
SG$110.00

Nick Stock for James Suckling 98 points. “‍Instantly engaging nose, this rolls out a complex fragrant offering of dried flowers, red and blue berries, spices, pepper, cocoa powder and more. The palate is composed of fine yet rich tannins that carry ripe red and dark cherry, blackberry and blueberry flavours.”

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Credaro Margaret River Kinship Shiraz 2019 (SK 95, Gold)

Credaro Margaret River Kinship Shiraz 2019 (SK 95, Gold)

SG$39.00
SG$39.00

Sam Kim, Wine Orbit, 95 points. Gold Medal Royal Hobart Wine Show Show 2020 COLOUR Deep purple/red in colour NOSE Intense brooding, dark berry fruits and floral characters with hints of spice and leaf. Forest floor earthy complexities; give a savoury tone underlying the pristine fruit. PALATE A rich and concentrated palate, with dark cherry and plum fruit characters intermingling with savoury, earthy notes. The fruit flavour persists long through the finish, with elegant fine tannins and hints of violets and herbs. #JAN

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Dalwhinnie "Mesa" Shiraz 2019

Dalwhinnie "Mesa" Shiraz 2019

SG$39.00
SG$39.00

COLOUR Deep dark purple. AROMA Intense aromas of fresh black and red berries with delicate touches of cinnamon and nutmeg spice. PALATE Mesa Shiraz is an elegant yet rewarding cool-climate wine. It exhibits a beautifully ripe core of dark fruits, lifted by complex notes of cinnamon and star anise. Powder fine tannins and subtle French oak complete this regional classic. CELLARING Cellar for 10+ years. #JAN

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Dalwhinnie Eagle Series Shiraz 2015 (JH 97)

Dalwhinnie Eagle Series Shiraz 2015 (JH 97)

SG$165.00
SG$165.00

James Halliday 97 points. “Deep purple-crimson, not just any eagle, but one with the grace and power of the wedgetail eagle, Australia’s foremost avian symbol (emus don’t fly). Juicy blackberry, anise and a mix of spice and pepper are wonderfully fresh and mouthwatering thanks to the controlled alcohol and mouthwatering acidity.” 97 Points. WINERY NOTES: colour Very dark purple-black, clear and shiny. aroma The initial impression is of dark small berries freshly picked from the vine. Delve deeper and you get sandalwood, vanilla pod and black peppercorns. palate The wine is medium-bodied but in saying that it has an incredible...

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Dalwhinnie Moonambel Shiraz 2016 (JH 95)

Dalwhinnie Moonambel Shiraz 2016 (JH 95)

SG$69.00
SG$69.00

James Halliday 95 points. Crushed and destemmed, 8-day ferment, 14 days post-ferment maceration, 17–18 months in French oak, 33% new. Full-bodied blackberry/black cherry fruits and substantial tannins need years yet to resolve and let the fruit shine. Drink to 2041. 95 Points. WINERY NOT$S: Colour Dark purple-black. aroma There is a wonderful lift to this wine; dark ripe rich and sweetly spiced, intense black cherries, and lifted rose petals; this wine has density and freshness with serious concentration. Spice notes are there in abundance displaying both white and black pepper, fresh coffee notes and dark chocolate. palate This is a rich...

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Deep Woods Estate Reserve Shiraz 2020 (WF 95)

Deep Woods Estate Reserve Shiraz 2020 (WF 95)

SG$75.00
SG$75.00

THE WINE FRONT 2021, 95 points. "It’s grown on vines that were planted in 1972, which is remarkable in Margaret River terms. Wilyabrup sub-region. It’s a cracking red wine. Just fantastic. It’s strong, bold, firm and complex. Tannin, lots of tannin, muscular with it. Cherries into plum into straight-out kirsch into peppercorn, woodsmoke and cedar. It’s fractionally reductive, to positive effect. It will live and develop over many a yonk. This is a wine that goes for gold." - Campbell Mattinson. WINEMAKER'S NOTE “The Reserve Shiraz comes almost entirely from our old vine central Wilyabrup vineyard, planted in 1972. A wine of great...

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Deep Woods Estate Shiraz at Al 2020 (JH 94)

Deep Woods Estate Shiraz at Al 2020 (JH 94)

SG$35.00
SG$35.00

A shiraz, malbec and tempranillo combination. James Halliday 94 points and Top 100, 2021. Fermentation and maceration proceeded for 12–14 days, thence to French barrels for 15 months maturation. Vivid colour; it beggars belief this has an RRP so low. It's the real deal – a wine with layer upon layer of red and black fruits and serious tannins, and then given that time in French oak. James Halliday Published 20 November 2021. ROYAL ADELAIDE WINE AWARDS 2021, Gold Medal. PERTH ROYAL WINE AWARDS 2021, Gold Medal. MARGARET RIVER WINE SHOW 2021, Gold Medal WINE SHOW OF WESTERN AUSTRALIA 2020, Gold Medal. Trophy, Best Red Blend. COLOUR Deepest...

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Driftwood Margaret River Artefacts Shiraz 2019

Driftwood Margaret River Artefacts Shiraz 2019

SG$39.00
SG$39.00

BLEND 88% Shiraz, 9% Tempranillo, 1% Cabernet Franc, 1%Malbec, 1% Cabernet Sauvignon COLOUR Deep vivid violet red. AROMATICS Pepper and cardamom spice with red berry fruits combine with black cherry and coconut dark chocolate on the nose. PALATE A dense mouth filling palate displays black forest fruits and liquorice framed by vanilla oak. Elegant tannins work with the lively acidity contributing to a great balance and length. OAK MATURATION 28% new French and American oak barrels AGEING POTENTIAL Drink over the next 5 – 10 years.

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Evans & Tate Redbrook Shiraz 2016 (RJ 96, JH 95)

Evans & Tate Redbrook Shiraz 2016 (RJ 96, JH 95)

SG$45.00
SG$45.00

Ray Jordan WA Wine Review 96 points. Terrific shiraz from this excellent vineyard in an excellent year. Engages from the start with scents of spicy, infused plum and cherry with a little vanilla pod concentration. The palate is seamlessly structured with fine, powdery tannins sitting within the powerful fruit. It’s such a poised wine that builds effortlessly through the palate to a long finish. So bright and energetic. Cellar 12 years. RJ. James Halliday, Wine Companion 2020, 95 points. Hand-picked, cold soaked with a whole bunch inclusion, matured in new and used French oak for 12 months. A very intense wine that has an exceptionally long...

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Evans & Tate Redbrook Shiraz 2018 (RJ 96, JH 95)

Evans & Tate Redbrook Shiraz 2018 (RJ 96, JH 95)

SG$45.00
SG$45.00

RAY JORDAN, TOP 100 REDS 2021, 96 points. Terrific shiraz from this excellent vineyard in an excellent year. Engages from the start with scents of spicy infused plum and cherry with a little vanilla pod concentration. The palate is seamlessly structured with find powdery tannins sitting within powerful fruit. It’s such a poised wine that builds effortlessly through the palate to a long finish. JAMES HALLIDAY WINE COMPANION 2021, 95 points. Vines planted in '75. 80% whole bunch ferment, all pressings included, 13 months in French oak, 13% new. Licorice, violets, stems, nuts and black cherries. It puts on a complex display, seamless, too,...

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Farr Rising Shiraz 2015 (WF 94)

Farr Rising Shiraz 2015 (WF 94)

SG$59.00
SG$59.00

The Wine Front 94 points. Geelong shiraz at the hand of Nick Farr. Some whole bunches and wild ferments but the fruit is the thing. The fruit feels ripe but it also feels fresh and juicy. You’d call this an elegant wine but the swoosh of boysenberry, redcurrant and black cherry certainly fills your mouth with fruit flavour. Herbage, peppers, coffee, nuts and florals all make positive appearances. It’s a walk in a green garden in full bloom. It’s seamless and yet there’s so much going on. Yes. This is excellent. WF 94. This Shiraz fruit comes from an original By Farr site planted in 1994. It is a black cracking clay soil, which dries...

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Forest Hill Highbury Field Shiraz 2019 (JH 92)

Forest Hill Highbury Field Shiraz 2019 (JH 92)

SG$36.00
SG$36.00

Erin Larkin for James Halliday's Wine Companion 92 points. Intense bright purple hues. Lifted aromas of blue fruits, satsuma plum with spice notes. Flavours of blueberry and spice. Medium bodied but dense with ripe tannin and well balanced natural acidity. WINERY NOTE: Our Shiraz was picked then de-stemmed into a combination of small open fermenters, maintaining as many whole berries as possible. In addition, we also filled small vessels for 100% whole bunch fermentation. Fermenters were pumped over or plunged by hand twice a day; temperature was held around 25°C. The wine was then pressed to Burgundian oak ranging in size from 225L to 600L...

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Gemtree Dragon's Blood Shiraz 2020 Organic

Gemtree Dragon's Blood Shiraz 2020 Organic

SG$30.00
SG$30.00

A vibrant organic Shiraz from superb producers in the McLaren Vale. Gemtree have quality organic vineyards and serious commitment to non-intervention methods, making wines of real depth and authenticity for the price. This Shiraz enjoys nice freshness, with oodles of dark berries and spice in a bright, smooth, harmonious palate.

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Gemtree Ernest Allan Shiraz 2018 Organic (JH 95)

Gemtree Ernest Allan Shiraz 2018 Organic (JH 95)

SG$55.00
SG$55.00

Gold Medal-Global Organic Masters Competition. 95/100 Halliday's Australian Wine Companion, James Halliday (Aug 2020). This Shiraz has a complex aromatic profile with intense richness of liquorice, blackberry, cinnamon, cherry liqueur and creamy oak nuances. The 2018 Ernest Allan is a wine of class, showcasing a dense and focused palate. Sweet, blackcurrant fruit flavours are tightly wound, giving our fifth release of this wine an elegant and integrated finish. Cellar now — 2033. 20-120yo vines, sophisticated sorting of bunches and/or berries, open-fermented, matured in French barriques (45% new) for 18 months. Ernest Allan Rivers was a...

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Gemtree Obsidian Shiraz 2019 Organic (JH 95, RR 95)

Gemtree Obsidian Shiraz 2019 Organic (JH 95, RR 95)

SG$69.00
SG$69.00

95/100 Halliday's Australian Wine Companion, James Halliday "Plush. Thick. A salubrious sheen of impeccably poised oak and sensitively extracted grape tannins meld with just enough freshness. Generosity, the calling card. The fruit and arsenal of herb- to spice-inflected flavours sing above the structural frame: black cherry, damson plum, licorice, Asian spice, hoisin and baby back ribs. Slick, long and immensely satisfying." Drink by 2036 95/100 The Real Review, Stuart Knox "Deep and intense ruby and purple colours coat the glass. A nose of chocolate, blackberries freshly-crushed and oyster brine. With all that visual and aromatic intensity...

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Gemtree Uncut McLaren Vale Shiraz 2018 (Organic) (JH 95)

Gemtree Uncut McLaren Vale Shiraz 2018 (Organic) (JH 95)

SG$38.00
SG$38.00

Gold Medal and 95 points, McLaren Vale Wine Show 2019. James Halliday 95 points. Gold Medal, Mundus Vini. Winery Notes: "Unfined, unfiltered, uncompromising and unquestionably our brand ‘hero’, this wine delivers the goods year in, year out. Uncut refers to the uncut gem in its raw form, nothing added from vineyard to bottle. It’s a true expression of McLaren Vale Shiraz from our quality vineyards grown bio-dynamically. Beautifully balanced, integrated and seductive. This wine will give you drinking pleasure over the next decade." Tasting Notes Colour: Dark black impenetrable core with deep red to purple hues. Nose: Aromas of black...

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Head "Old Vine" Shiraz (Barossa) 2018 (JH 96)

Head "Old Vine" Shiraz (Barossa) 2018 (JH 96)

SG$50.00
SG$50.00

"Includes 10% grenache. The old vines range between 35 and 160yo, all situated in the Eden Valley, open-fermented, 14 days on skins, matured in French oak (20% new), 250 dozen made. It is a highly fragrant wine, the grenache contributing to the fresh red and black cherry fruits." JH 96 Aug 2020 Very small parcels of fruit from vineyards up to 100 years old are hand-picked, fermented with some whole-bunches and blended to make this traditional Barossan wine. Racked once during elevage of 12 months in larger barrels (some new) and always with a small addition of Old Vine Grenache for balance. Showing all the richness of fruit you would expect...

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Head "The Blonde" Shiraz Stone Well 2018 (Suckling 96)

Head "The Blonde" Shiraz Stone Well 2018 (Suckling 96)

SG$62.00
SG$62.00

"“From the limestone-base soils of Stonewell, this has a very complex and spicy dark-plum and blackberry nose. Espresso and dark-chocolate notes, too. The palate is deeply flavored with blackberry, black-cherry and blood-plum flavors, as well as toasted spices and mocha. Smooth tannins. Medium-to full-bodied, very concentrated and very drinkable already. Drink or hold. Screw cap.” Suckling 96. “The vineyard in Stone Well at 280m practises sustainable farming techniques, including straw mulches. Open-fermented, 100% whole bunch, matured in French oak, 300 dozen made. Delicious surge/uplift on the finish.” James Halliday 95 Aug 2020...

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Head "The Brunette" Shiraz Moppa 2018 (Suckling 96)

Head "The Brunette" Shiraz Moppa 2018 (Suckling 96)

SG$74.00
SG$74.00

“Aromas of rich blackberries, cocoa powder, rust, dark chocolate, red and dark plums and tar. This has a very deep, almost chasmic shape on the palate with some long tannins that wind out deep into the finish. Rich dark-plum, berry and chocolate flavors. Ironstone and clay soils of Moppa here. Drink or hold. Screw cap.” James Suckling 96 "“Hand-picked, wild-fermented with 20% whole bunches, matured in French barriques (40% new), 200 dozen made. Deep colour; a profound and rich wine — a marriage of elegance and opulence.”" James Halliday 95 From a Shiraz vineyard planted on top of Moppa Hill at 380m, the highest elevation on the...

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Ironcloud "Rock of Solitude" Syrah 2018 (JH 96)

Ironcloud "Rock of Solitude" Syrah 2018 (JH 96)

SG$39.00
SG$39.00

James Halliday Wine Companion 2021 96 points. "Machine-harvested, crushed and destemmed, wild yeast-open fermented, 2-3 weeks on skins, matured for 12 months in French oak (30% new). Intense black fruits harbour a stream of licorice and multi-spices. There's great length and balance, and you keep returning to the very high quality fruit the vineyard provides. Will live for decades." colour Vibrant deep ruby- red to purple. nose Aromas of Lifted blackberry and blueberries with a whiff of black pepper. palate Rich , warm, smoked meat notes with big, ripe tannins winemaking Cabernet Sauvignon grapes were machine-harvested and fermented in...

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Jasper Hill Georgia's Paddock Shiraz 2013 (JH 96)

Jasper Hill Georgia's Paddock Shiraz 2013 (JH 96)

SG$90.00
SG$90.00

James Halliday 96 points, Wine Enthusiast 95 points, Wine Advocate 93+. WA 93+. Deep purple-black in color, the 2013 Shiraz Georgia's Paddock has a broody nose of crushed blackcurrants, black plums and warm blackberries with hints of star anise, dark chocolate and Szechuan pepper. Rich, voluptuous and full-bodied in the mouth, it is far from "heavy" and offers great freshness to juxtapose the concentrated flavors while the approachable, rounded tannins contribute velvety texture through the long finish. LPB Feb 2015. Chapoutier robert@wineexchangeasia.com  

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Jasper Hill Georgia's Paddock Shiraz 2014 (WA 94+)

Jasper Hill Georgia's Paddock Shiraz 2014 (WA 94+)

SG$90.00
SG$90.00

Wine Advocate 94+. Deep garnet-purple colored, the 2014 Shiraz Georgia's Paddock gives pronounced black forest cake, prunes and blackberry preserves nose with hints of anise, sandalwood, baking spices and espresso. Packed with full-bodied opulence in the mouth, the tannins are ripe and velvety while the finish is effortlessly harmonious. Love it. LPB Oct 2016 .

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Jasper Hill Georgia's Paddock Shiraz 2015 (WA 96)

Jasper Hill Georgia's Paddock Shiraz 2015 (WA 96)

SG$95.00
SG$95.00

WA 96 WA 96. A big, rich wine, the 2015 Georgia's Paddock Shiraz offers deep, earthy notes of black olive and espresso that complement the blackberry and plum fruit. There's a hint of menthol that helps lift the wine and avoid any undue sense of heaviness—a notable accomplishment in a wine that's labeled at 15% alcohol. Full-bodied and velvety in texture, complex and long, with two decades of aging potential, there's simply nothing to criticize here. JC June 2018 #laughton robert@wineexchangeasia.com  

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Jasper Hill Georgia's Paddock Shiraz 2016 (WA 95)

Jasper Hill Georgia's Paddock Shiraz 2016 (WA 95)

SG$95.00
SG$95.00

Wine Advocate 95 points. WA 96. The 2016 Georgia's Paddock Shiraz shows a brighter, fruitier side to this wine, featuring raspberries and blueberries on the nose and palate. It still has those dark underpinnings of black olive and espresso, but it dresses them up this year with brighter, fresher fruit, adding a different layer of interest. It's full-bodied and richly textured, with a long, layered finish that suggests well over a decade of aging potential. It's yet another superlative offering from the Laughton family. #laughton robert@wineexchangeasia.com  

Qty.: 8
Jasper Hill Georgia's Paddock Shiraz 2017 (WF 95)

Jasper Hill Georgia's Paddock Shiraz 2017 (WF 95)

SG$95.00
SG$95.00

The Wine Front 95 points. Mellow fog of perfume, dark cherries, faint lavender, warm forest berry compote, faint mint and fennel and a whiff of clove. Moody, lovely perfume. Fleshy textured but with defined ribbons of tannin, flavours dark, brooding, earthy, and drawn long. Seamless flow, superb ‘seasoning’ of oak, velvety but with enough grip to tune the palate. Excellent wine" Mike Bennie, Wine Front, September 2018 "A fabulous, typical example from this single vineyard that from it’s pristine crimson colour and leading, full aroma, exhibits the characteristic flavours of dark berries, ripe red fruits and complex exotic spices that...

Qty.: 8
Kay Brothers Basket Pressed Shiraz 2019 (WA 90)

Kay Brothers Basket Pressed Shiraz 2019 (WA 90)

SG$39.00
SG$39.00

For well over a century Shiraz has played the main role in producing wines of outstanding quality, depth and longevity at Kay Brothers. The Basket Pressed Shiraz continues this tradition. The vineyards sourced for this wine have a predominately eastern exposure. Soil varies from sandy loam at the top of the hill to heavier loam and clay as it transcends down the hill towards the creek. The dry climate forces the vine roots, ranging from 9–18 years, to delve into the complex underlying geology consisting of quartz and ironstone gravels, weathered and calcareous sandstone, siltstone and limestone. The Basket Pressed Shiraz provides a fruit...

Qty.: 17
Kay Brothers Block 6 Shiraz 2017 (JH 97)

Kay Brothers Block 6 Shiraz 2017 (JH 97)

SG$99.00
SG$99.00

LANDS MID OCTOBER "Block 6 is a 1.4ha east-facing block of 125yo vines with very complex soils. Hand-picked, crushed and destemmed, 11 days on skins, matured for 20 months in French and American puncheons (40% new). If ever there was an iron fist in a velvet glove this is it, but with one qualification: the iron fist was created by a master sculptor, the wine quite special, and fully deserving its price." Wine Companion 97/100 2021 Best Shiraz Wines - Wine Companion Awards Top 20 Wines of 2019 - Financial Review Australia

Qty.: 13
Kay Brothers Block 6 Shiraz 2018 (WA 97)

Kay Brothers Block 6 Shiraz 2018 (WA 97)

SG$99.00
SG$99.00

Wine Advocate 97 points. From vines planted in 1892, the 2018 Block 6 Shiraz is another ripper, as Aussies might say. Aged in 40% new French and American oak, the cedar, grilled meat and vanilla accents are there, but they're just part of a compelling package that includes notes of blackberries, licorice, black olives and intricate herbal complexities of sage, thyme and the like. Full-bodied and concentrated, it's structured yet supple, powerful yet elegant, with a long, velvety finish, simply a terrific example of Block 6—perhaps the best I've had the privilege to taste. Impressive now, it really deserves a few years in the cellar, and it...

Qty.: 12
Kay Brothers Hillside Shiraz 2018 (WA 94)

Kay Brothers Hillside Shiraz 2018 (WA 94)

SG$59.00
SG$59.00

Wine Advovate 94 points. I think if I had to pick one Shiraz to epitomize McLaren Vale, the 2018 Hillside Shiraz would be a strong contender. Coming from one of the region's more traditional producers, it's a classic, offering up a complex, concentrated array of mixed berries and leavening those with herbal intricacies and savory undercurrents of black olives and cedary oak. Medium to full-bodied, it's ripe and velvety on the palate and long and mouthwatering on the finish. JC Aug 2021.

Qty.: 15

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