Other / Blends

Certified organic and biodynamic, low preservativea, Vegan friendly Sah-vah-YAHN: a delightful and zesty white wine, fresh and fragrant of white flowers and lemongrass. Ripe tropical fruit aromas of guava and kiwifruit with citrus freshness. Wonderful natural acid crispness and lemon and lime flavours. This dry white is textural, moreish and delicious.

Winefront 93 points. Reflecting the mixed planting of old vines, a complex and intriguing aromatic mix of atypical muscat aromas with white peach and nectarine, honeydew, lemon sorbet and grapefruit pith. A firm palate of ruby grapefruit astringency combined with nervy acidity, homemade lemonade sweet and sour balance give a truly eclectic, unconventional white wine.

Region: TUMBARUMBA. Harvested from grapes grown around 480 meters these cool-climate wines in the McW 480 Estate range are filled with freshness and vibrancy. Enjoy vibrant flavours from great heights. The McW 480 Pinot Grigio is floral and aromatic with lifted spice and delicate rose petal aromas. A light to medium bodied wine with spicy nashi pear and crisp gala apple flavours. The palate is aromatic, crisp and long with a lingering spiciness and clean refreshing finish.

"Manages to handle its alcohol with relative ease, a tribute to the oldest Lovedale vines. Lemongrass, pear and citrus easily take care of the acidity and the alcohol. It's balance guarantees future gold medals and other plaudits." Wine Companion The late Maurice O'Shea planted the Lovedale vineyard in 1946 with incredible foresight, recognising that the unique structure of the land and the surrounding environment would deliver the tightness and acidity for world-class Semillon. This wine provides exceptional drinking now or can be carefully cellared up to fifteen years or more from vintage. Beautifully balanced palate with perfect acidity...

Inspired by the first visit of a reigning monarch to Australia in 1954, this wine is the embodiment of the synergy achieved by combining the noble grape varietal Semillon and the Hunter Valley. Renowned for its unique ability to be enjoyed when fresh and admired when allowed to age gracefully. Mount Pleasant celebrates both styles through 'Elizabeth'. Region Hunter Valley, NSW Winemaker Adrian Sparks Colour Bright green hues Aroma Classic citrus characters of lime & lemongrass predominate with wonderful intensity and purity. Palate An elegant yet intense palate of pure Semillon fruit providing great line and length. Vinification/Maturation A...

WINERY NOTE: What started as a mishap has become our signature style. Years ago, our Pinot Gris spent some unplanned time on skins, resulting in a beautiful colour, and a richer texture. We still follow this technique (with a little more precision!) today, making our iconic blush Pinot Gris. A sure favourite, this wine suits all palates and is great with or without food. WINE NOTES Colour: pale salmon tinge naturally derived from Pinot Gris skins Aroma: red and yellow apple, nashi pear, orange blossom Palate: lemon and orange citrus, red apple, white florals Cellar: up to 3 years.

The Turkey Flat vineyards and winery are now situated on the historic Section One property in the centre of the Barossa. The Schulz family became owners of the Turkey Flat property in around 1865 and while they continued to tend the ancient vineyard, they also developed a thriving butchers business. The Turkey Flat Barossa Valley White blend is sourced from the Bethany and Stonewell regions of the Barossa. This wine is an even split of Marsanne and Roussanne. Picked early to hold freshness and preserve acidity, both varieties were whole bunch pressed to new and second use French Puncheons. Fermentation was completed on full solids to promote...

James Halliday Wine Companion 96 points. Estate fruit from the Bethany and Stonewell vineyards. Whole-bunch pressed, extended skin contact and (partial new) oak maturation. Marsanne/roussanne of breathtakingly sophisticated and intellectual heights. Uber-reductive, a veritable keg of gunpowder with lit fuse! Tension, energy and cut like the Barossa floor has never seen. It unites this maelstrom with astonishing coherence, grace and persistence that holds undeviating for a full 30 seconds. And it will live for decades. If you love grand cru burgundy, you'll adore this. Outclasses its price point by a country mile! Tyson Stelzer Published 12...

James Halliday Best New Winery of the Year 2021. The ‘Entrada’ range of wines are inspired by winemaker Alan Varney’s time in the small Portuguese town of Entradas, in Alentejo, where he lived a vintage in 2017. “Bright and fruit driven with vibrant acidity, this wine is styled on the approachable and fun white wines of Portugal. Drinks very well on release but will further mellow and gracefully age in bottle.” - Alan Varney, Winemaker. 100% Verdelho 70 dozen made. THE VINEYARD Sourced from the Bremerton Vineyard, Langhorne Creek. WINEMAKING Picked early to retain vibrancy, it was fermented long, cold and clean to retain freshness....

On skins for 24 hours before cold pressing. Cool-fermented in used French barriques, with frequent lees stirring. Alan Varney certainly knows what he's doing. The scented, slightly peppery bouquet is a logical forerunner to the skilfully engineered, grapefruit-accented palate. A wine to stand tall with any food style. James Halliday Published 20 November 2021. “Beautiful expression, citrusy, faintly nutty, some light honeycomb notes, has slippery then firming texture, a balloon skin kind of deal, lots of character, great energy, bright acidity and an all round deliciousness. Ripping, medium weight wine.” - Mike Bennie, 92 points - The...