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"This is a slightly fuller style than previously. Perhaps a product of the warmer vintage or an indication of a somewhat new direction for the variety. Regardless, it retains the essential linear mouthfeel and intensity of lemon zest and citrus. A crisp zingy acid sustains the long finish—an immediately appealing wine still with cellaring potential." RJ 94 September, 2024  

"One of Margaret River’s benchmark chardonnays, and this release from a warm vintage is exceptional. It’s fine and delicately poised, yet with regional DNA driving it through to a powerful, sustained finish. Aromas of lemon meringue, brioche and light florals lead into a palate of chalky, savoury elements alongside vanillin and lemony notes. Fine, precise acidity lifts the flavours through to the long finish. An outstanding wine.” – 97 Points Ray Jordan    

Join us for a live Zoom tasting of the latest releases of the Moss Wood range. We will be joined by either Hugh or Tristan Mugford or even both depending on how busy things are in the winery as its the middle of harvest.   It will be a great chance to take the pulse of the new harvest as well as "work" through the latest batch of releases.   We will decant and pour the wines (125ml each) except the Botrytis (60ml), seal under argon gas and have available for your collection from noon on Thursday 5 March. You can elect to have delivery that day for $15 if you wish. The argon will aassure premium drinking quality for...