New Zealand Reds

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"TED" by Mount Edward Pinot Noir 2020 Organic

"TED" by Mount Edward Pinot Noir 2020 Organic

SG$39.00
SG$39.00

Organic, soft, supple and Central Otago delicious– everything you want in a Pinot Noir. Awesome value and just the ticket when needing something new and special. Grapes from our Estate vineyards, destemmed, wild yeasts, French oak, no fining nor filtration. Artwork by Callum Robertson

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Ata Rangi Pinot Noir 2018 (BC 96)

Ata Rangi Pinot Noir 2018 (BC 96)

SG$89.00
SG$89.00

Ata Rangi Pinot Noir Martinborough 2018 – 96 Points Bob Campbell MS | Bobcampbell.nz, therealreview.com Elegant, aromatic pinot noir with bright, high energy floral, violet, cherry, fresh herb, star anise and restrained spicy oak supported by fine tannins and juicy acidity. An attractively fragrant, supple wine that’s a little lighter than usual but gives a nod in the direction of Burgundy and shows promising ageing potential. October 2020.

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Ata Rangi Pinot Noir 2019 (JS 98) (Lands Mid October)

Ata Rangi Pinot Noir 2019 (JS 98) (Lands Mid October)

SG$89.00
SG$89.00

"A complex wine from the outset with gently reductive notes and modern oak spice threading into fresh cherry, spiced bread, rose, forest wood and blood orange, as well as darker cherry notes. The palate tells the full story. This displays real power and definition with clear-cut and powerful tannins. The intensity of the red-cherry fruit is impressive and the way it occupies the finish with length and uplift is the thing that defines great pinot noir per se. Strong vintage. Drink over the next decade. Screw cap." 98 points JamesSuckling.com Ata Rangi's 2019 Pinot Noir is the whole package. It has a piercing, focused nose, offering clarity of...

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Blank Canvas Elements Gimblett Gravels Syrah 2017 (CD 94, BC 93)

Blank Canvas Elements Gimblett Gravels Syrah 2017 (CD 94, BC 93)

SG$49.00
SG$49.00

Cameron Douglas 94 points, Bob Campbell 93 points, James Suckling 93 points. Cameron Douglas MS. What a great bouquet of Syrah, fresh, peppery & fruity. Violets, brown baking spices and toasty oak. Equally engaging on the palate with a core of salty, ripe red berry fruit flavours, pepper and olive, some meaty fleshy moments, firm tannins, a back bone of acidity and long finish. A decent complexity, layered, balanced and well made. Drink now and through 2025+. 94 Points. "Strongly peppery on the nose – absolutely spot-on for the style. There's loads of fresh red fruit and a big smack of acidity too, keeping the palate sharp and refreshed....

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Blank Canvas Una Volta Pinot Noir 2018 (BC 95)

Blank Canvas Una Volta Pinot Noir 2018 (BC 95)

SG$65.00
SG$65.00

Winemaker's Notes: Una Volta’ means ‘One Time’. In 2018 a single vineyard nestled in the Queensberry subregion halfway between Wanaka and Cromwell in Central Otago, offered its pristine fruit to us. Having both grown up in Central Otago, the bounty of the region always proves tempting, but this fruit was stunning. The nature of this fruit, being from a warm and vibrantly fruity year, presented an exceptional situation where we decided to use only the free-run portion, such was the power and density of the wine following fermentation. It is gloriously immense, with black fruit compote, warm baking spice notes and a rich velvety texture....

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Chard Farm Eliza Vineyard Pinot Noir 2019 (BC 94)

Chard Farm Eliza Vineyard Pinot Noir 2019 (BC 94)

SG$79.00
SG$79.00

Bob Campbell MW 94 points. "From a small lime-laced block on the edge of the terrace overlooking the Kawarau River. Vibrant and slightly edgy pinot noir with floral, cherry, berry and fresh herb flavours supported by tangy acidity that helps drive a lengthy finish. winemakers comments: The Eliza Vineyard is on the edge of a picturesque terrace situated directly above the Kawarau River in Bannockburn. This single vineyard wine is made from a small 3 tonne parcel of Pinot Noir clones 777 and 115 that is its own unique block within the Eliza Vineyard. The terrace is formed predominately on alluvial schist soils, with a band of pedogenic lime at...

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Chard Farm Mason Vineyard Pinot Noir 2018 (BC 95)

Chard Farm Mason Vineyard Pinot Noir 2018 (BC 95)

SG$79.00
SG$79.00

Bob Campbell MW 95 points. "Crunchy red cherry fruit, spice and fresh earth notes provide an alluring perfume. On the palate the excellent fruit weight and structure seamlessly carries the vivid red fruit and complex spice flavours; while the underlying mineral tail delivers great drive and vibrancy." wine notes: Crunchy red cherry fruit, spice and fresh earth notes provide an alluring perfume. On the palate the excellent fruit weight and structure seamlessly carries the vivid red fruit and complex spice flavours; while the underlying mineral tail delivers great drive and vibrancy. winemakers comments: The Mason Vineyard Pinot Noir is a...

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Coal Pit Tihwa Pinot Noir 2018 (IWC 96, SK 95)

Coal Pit Tihwa Pinot Noir 2018 (IWC 96, SK 95)

SG$69.00
SG$69.00

“Firm and supple, already elegant with a lovely, soft, silky smooth mouth feel and lovely sweet cherry and berry fruit. It is so smooth, but there’s a seriousness about it as well as perfect drinkability. Great intensity of flavour. Classy and effortless.” (96 points) Trophy Winner, Best NZ pinot noir. IWC Panel Chair: Richard Bampfield MW & IWC Co-Chair: Tim Atkin MW. Sm Kim, Wine Orbit, 95 points. “Drinking well early…an elegant and supple wine.” - Michael Cooper, Winestate Magazine “Outstanding - a wine of superior character and style. Enticing, balanced and well made.” - Cameron Douglas, Master Sommelier “Combining...

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Doctors Flat Pinot Noir 2017 (BC 96) Organic

Doctors Flat Pinot Noir 2017 (BC 96) Organic

SG$59.00
SG$59.00

Doctors Flat Pinot is about Steve Davies’ pursuit of wine true to its origin—wine of terroir. The vines are organically farmed with care and harvested by hand. The fruit is then fermented in small open tanks with minimal intervention. The wines spend 12 months in French barrels (about 1/3 new) and then a winter resting in tank, before being bottled in the following spring without fining or filtration. Only the best of the small lots are blended to make the single vineyard Doctors Flat Pinot Noir. What The Critics Say 96/100 Bob Campbell MW "Deep, velvety pinot noir with cassis, red-fleshed plum, and layers of spice and nutty oak. Still...

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Doctors Flat Pinot Noir 2018 (Organic) SK 96

Doctors Flat Pinot Noir 2018 (Organic) SK 96

SG$59.00
SG$59.00

Sam Kim, Wine Orbit, 96 points. A stunning expression of the variety with dark cherry, toasted spice, thyme, cured meat and dark mushroom aromas, it's concentrated and richly textured in the mouth offering terrific fruit power combined with seductive savoury nuances. Impressively weighted and flowing, backed by fine grainy tannins, finishing persistent and structured. At its best: now to 2032. Dec 2021. SK. Michael Cooper 5 stars. Still unfolding, the classy 2018 vintage (5*) is a single-vineyard red, estate-grown at Bannockburn, matured for a year in French oak barrels (24 per cent new), and bottled without fining or filtering.   Deeply...

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Dry River Lovat Syrah 2017 (JS 93)

Dry River Lovat Syrah 2017 (JS 93)

SG$89.00
SG$89.00

James Suckling 93 points: "This offers plenty of pepper and woody-spice aromas across ripe dark berries and a hint of blood orange. The palate has impressively fluid tannins and a fresh, ripe core of dark-berry flavors. Complex and vibrant syrah. Drink or hold." Feb 2021. TASTING NOTES The wine shows primary dark fruits of the forest like boysenberry and black currants interlaced with violets and hints of black pepper. We decided to age the wine on oak for a little longer this time, 24 instead of 18 months. This brought out a certain maturity and subdued vibrancy in the form of dulce de leche, vanilla, nutmeg and allspice on the nose....

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Dry River Pinot Noir 2010 (BC 97)

Dry River Pinot Noir 2010 (BC 97)

SG$125.00
SG$125.00

"Intense concentration and brightness to eclipse the sun. Gorgeous structure and classic form. Plenty of time to run and for me - more enjoyable right now than its bomb-diggity younger brother from 2013."RR4WEA #Dryriver

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Dry River Pinot Noir 2017 (JS 96, BC 96, WF 96)

Dry River Pinot Noir 2017 (JS 96, BC 96, WF 96)

SG$125.00
SG$125.00

James Suckling 96 points. This has a very rich and complex nose with plenty of red fruit, anise and bracken, as well as deeper, earthy tones. The palate delivers a very fluid and fleshy impression with plush, rich and dark cherries and berries in abundance. Smoothly polished tannins. JS #DryRiver

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Elephant Hill "Stone" Syrah 2016 (CD 96, BC 95)

Elephant Hill "Stone" Syrah 2016 (CD 96, BC 95)

SG$69.00
SG$69.00

Ultimate expression of Gimblett Gravels Syrah. Superb. Bob Campbell MW 95 points. Cameron Douglas MS 96 points. #ELEPHANT

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Elephant Hill Reserve Cabernet Franc Merlot 2017 (SK 95)

Elephant Hill Reserve Cabernet Franc Merlot 2017 (SK 95)

SG$55.00
SG$55.00

"Classically composed and gorgeously styled, the wine shows cassis, dark cherry, spicy oak, olive and subtle cocoa characters on the nose." -Sam Kim, Wine Orbit AWARDS AND ACCOLADES 5 stars, 95 points - Sam Kim, Wine Orbit #95

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Forager Wild Vineyard Ferment Pinot Noir 2019 (BC 95)

Forager Wild Vineyard Ferment Pinot Noir 2019 (BC 95)

SG$69.00
SG$69.00

144 cases made. 5 Stars & 95/100 Bob Campbell MW, The Real Review, March 2021 (2019 Vintage) "From a high limestone site near the North Canterbury township of Waiau. Bright, vibrant pinot noir with red cherry, red rose petal, raspberry, and chalky-saline flavours. Impressive purity and a perfect balance of alcohol sweetness and gentle acidity." Rated Excellent & 94/100 Cameron Douglas MS, April 2021 (2019 Vintage) "Aromas of earth and stone, a silty limestone moment, dark cherry and plum, a core of savoury complexity and fruit. Varietal, intense and pure. On the palate – complex, fruity, tens, youthful and dry. Flavours of fruit and soil...

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Gibbston Valley China Terrace Pinot Noir 2015 (BC 95)

Gibbston Valley China Terrace Pinot Noir 2015 (BC 95)

SG$75.00
SG$75.00

"Fragrant, floral aroma with violet, cherry and spice characters on the palate. A powerful pinot noir with a firm structure of drying tannins." BC

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Gibbston Valley Le Maitre Pinot Noir 2015 (BC 95)

Gibbston Valley Le Maitre Pinot Noir 2015 (BC 95)

SG$99.00
SG$99.00

"Made from grapes grown in Gibbston Valley’s Gibbston vineyard with vines of up to 32 years old. Quite a dense, almost succulent pinot noir with plum, chocolate/mocha, liquorice and subtle dried herb flavours. An accessible and quite complex wine that can be enjoyed now but promises to cellar well. " 01 AUG 2016 Bob Campbell The Real Review Drink: 2016–2025 Raymond Chan: 18.5/20: This is classical Gibbston regional character with savoury red fruits, with complexing dark and dried herbs, earth and minerals, the aromatics showing excellent concentration. #CLEAR

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Greystone Nor'Wester Pinot Noir 2018 (SK 93)

Greystone Nor'Wester Pinot Noir 2018 (SK 93)

SG$39.00
SG$39.00

93 points Sam Kim "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (4/2020) 91 points Bob Campbell MW "Supple, savoury Pinot Noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (8/2020)

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Greystone Thomas Brothers Reserve Pinot Noir 2018 (SK 97,JS 95)

Greystone Thomas Brothers Reserve Pinot Noir 2018 (SK 97,JS 95)

SG$90.00
SG$90.00

Total Production 78 cases. Organic. Sam Kim, Wine Orbit 97 points. Bob Campbell MW 96 points. James Suckling 95 points. Organic. The oak factor is dialed-up here and adds spicy, toasty aromas to the red-cherry, red-plum and blueberry aromas. It winds up and exudes such pure fruit with air. The palate has a very rich, intense and vividly defined feel with ripe red and dark-cherry flavors holding so pure at the finish. From organically grown grapes. Drink or hold. Screw cap.JS. Thomas Brothers Pinot Noir grows on our highest slopes, in limestone soils which impart a beautiful chalky tannin and finesse to the wines. The vines are naturally...

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Greystone Thomas Brothers Reserve Pinot Noir 2019 (BC 97)

Greystone Thomas Brothers Reserve Pinot Noir 2019 (BC 97)

SG$90.00
SG$90.00

97 Points Bob Campbell MW. "Flagship pinot noir only produced in outstanding vintages. From vines on the steepest and most exposed part of the Greystone vineyard. Intense, inky, firmly-structured pinot noir with dark berry, red-fleshed plum, liquorice and new leather flavours. A big wine that deserves decanting and will certainly repay cellaring." .. Organic Single Block Reserve People thought we were crazy planting on the top of a steep limestone hill in North Canterbury. We got told the yields would be too low ( they were right ), the steep access would make it difficult and expensive to work ( right again ), the wind would buffet the...

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Greystone Vineyard Ferment Pinot Noir 2019 (CD 95)

Greystone Vineyard Ferment Pinot Noir 2019 (CD 95)

SG$65.00
SG$65.00

Organic. 95 Points - Outstanding - Cameron Douglas Master Sommelier. " Complex, mineral-laden, detailed and seductive bouquet. Aromas of ripe dark red cherry, wet clay and limestone mineral and earth layers, raspberry and scents of roses and sweet air. Youthful and equally complex on the palate with firm textures of tannins and acidity contrasted by a core of ripe red berry flavours and mineral. Chalky tannins carry a limestone flavour, some wood flavours and leesy complexities begin to emerge after several minutes in glass. A delicious wine, complex and layered, needs to be cellared for some time to bring together all the qualities it...

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Greystone Waipara Syrah 2018 (JS 91)

Greystone Waipara Syrah 2018 (JS 91)

SG$49.00
SG$49.00

Organic. James Suckling 91 points. The intensity of pepper here is really something. So much rotundone. Bright red berries abound, as well as leafy elements. The texture is so crunchy and the flavors of red berries, blackberries and chocolate are so lively. Drink or hold." JS. Deep black ruby in colour with a nose of black peppercorns, blackberries and herbal notes of thyme and marjoram. Palate of juicy Black Doris plums, red berries and game meats with bright acidity, structured tannins and a long, lingering savoury finish. Think more of your Northern Rhone here than your typical New World jammier Syrah styles. This is a single steep block...

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Mount Edward Gamay 2021 (Organic)

Mount Edward Gamay 2021 (Organic)

SG$40.00
SG$40.00

WINERY NOTE: Gamay, the way forward when you want something uncomplicated, refreshing, delicious and red -THE summer red for sure. Gamay is the hallmark variety of Beaujolais, at its best making wines with the ability to age, equally though amazing when young, especially from younger vines. Our is pure fruit, delicious acidity, with just enough structure and weight to make it serious fun. Serve chilled or at room temperature, this is designed to drink now. Note: – this wine has minimal sulphites, unfined, unfiltered – store it cool, drink it young and don’t worry about a thing. Certified Organic –Muirkirk Vineyard, Felton Road,

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Mount Edward Morrison Single Vineyard Pinot Noir 2019 Organic

Mount Edward Morrison Single Vineyard Pinot Noir 2019 Organic

SG$69.00
SG$69.00

Organic. Morrison Vineyard is a 12 ha property with a 7.5 hectare vineyard situated on Wanaka Road in the foothills of the Lowburn and Parkburn Terraces, first planted in 1997. Vinified in a traditional fashion using open fermenters, hand plunging, natural yeasts and 14 months in French oak. Morrison vineyard grows a textural wine built around fine yet sinewy tannins and delicate fruits. This year we see the wine displaying perfumed aromatics with lovely floral notes over a solid core of both red and dark fruits. The 2019 whilst showing lovely complexity and lifted delicacy in its aromas is a wine of considerable depth and power. No...

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Mount Edward Muirkirk Pinot Noir 2019 Organic

Mount Edward Muirkirk Pinot Noir 2019 Organic

SG$75.00
SG$75.00

Muirkirk vineyard is situated on Felton Road in Bannockburn, Muirkirk Pinot Noir gives you a very textural wine, plenty of breadth and depth, with slightly darker flavours associated with bannockburn yet with elegance and lightness that our Mount Edward house style brings. Morrison Vineyard comes from the lower terraces of the Pisa sub region, Morrison Pinot Noir is a total sleeper, a taut wine that delivers concentration and power that belies your initial impression. It is that cliched steel fist/velvet glove. Pisa Terrrace, by its name comes from the upper terraces of the Pisa sub region. Always the first to be harvested Pisa Terrace gives...

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Mount Edward Pinot Noir 2019 (Organic)

Mount Edward Pinot Noir 2019 (Organic)

SG$49.00
SG$49.00

WINERY NOTE: A more delicate and medium bodied Pinot Noir this is an elegant and supple wine. Perfumed aromatics of floral and herbal notes with a sinewy core of both red and dark fruits over fine grained tannins. Delicious texture showing balance, power and finesse. Classic Central Otago, with fruit elements and herbal tones that come from more classic vintages such as 2019. A Classic vintage is where you have long autumn’s however still with the region’s trademark cool nights/warm days. Vinified using open fermenters, hand plunging once per day, natural yeasts, no additions and 11 months in French oak – 20 % new – before racking...

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Neudorf Moutere Pinot Noir 2017 (HH 95)

Neudorf Moutere Pinot Noir 2017 (HH 95)

SG$65.00
SG$65.00

Huon Hooke 95 points/ 5 Stars. Organically Certified BioGro 5438 | Moutere Clay Gravels | Dry Farmed | Low Cropping | Single Vineyard | Hand Harvested | Wild Ferment | Natural Spring Malo | Barrel Matured (20% New) | Unfined | Unfiltered | Vegan A classic. Rich, supple and, really dark chocolate. It’s true to site and season with a juicy, spicy core. A structured wine with not an ounce of unnecessary oak or fat fruit. The wine is aristocratically framed but still sneaks in a touch of seduction. Complete, intelligent, and speaks with clarity. We believe the 2017 sits alongside the finest Pinots we have produced. Good for the planet, good...

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Neudorf Tom's Block Pinot Noir 2019 (BC 95)

Neudorf Tom's Block Pinot Noir 2019 (BC 95)

SG$46.00
SG$46.00

Bob Campbell MW 95 points. “Dense, intense pinot noir with dark cherry, peat, malt, anise, spice and dried mushroom flavours—a complex mix of fruit and savoury elements. A deliciously accessible wine that should develop well. 95 Points, Five Stars.” WINERY NOTE: Moutere Clay Gravels | Low Cropping | Hand Harvested | Wild Ferment | Natural Spring Malo | Barrel Matured (15% New) | Unfined | Unfiltered | Vegan The joy of Pinot Noir is its consistent evolution. Working with newer clones has changed the shape of material at hand for winemaker Todd Stevens. As these additions to the Pinot vineyards settle down, we see a more fragrant, more...

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Squawking Magpie Stoned Crow Syrah 2012 (RC 17.5)

Squawking Magpie Stoned Crow Syrah 2012 (RC 17.5)

SG$45.00
SG$45.00

Reduced to clear. Raymond Chan 17.5/20 The Gimblett Gravels region in the north island of NZ is producing wines of great depth and complexity. This syrah is no exception. The predominant theme is midnight black fruit - coaxed to white pepper accented greatness by fabulous French oak treatment and a clear backbone of tangy acidity. This expert embrace of ripe fruit assures both early performance and a long vibrant future - filled with deepening spice, shimmering tannins and a lip-smacking length which just doesnt let go. RR 4 WEA

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