Ossa Pinot Noir 2022 [RR 96]

Only 365 dozen produced.

Real Review Huon Hooke 96 points.

Davie Brooks Halliday 95 points.

Gold Medal, Royal Melbourne Wine Show 2023.

Parcels of Pinot Noir clones 777, 114 and D5V12 were fermented separately with small inclusions of whole berry and whole cluster. Matured for 11 months in 500L French oak puncheons (15% new) with minimal intervention prior to bottling.

Boasting considerable depth and a generous, velvety richness, there is an abundance of ripe red berries, black cherry fruit, sweet spice, and hints of fragrant forest floor, all layered on top of smooth and silky tannins.