We are in a rather unique position of holding three consecutive vintages of these four spectacular wineries. Each of these three vintages display specific climatic influences and will be a briliant insight into this aspect of the wine production.
Being all from either Graves or St Emilion - there is an added level of interest in taking a microscope to these two regions at one time...
There will be a load of wine glasses to deal with so please bear with us as we swap around halfway through the event...!
The Wines: (Calculated on One Bottle Consumption per Person)
Graves
- Chateau Latour-Martillac 2019 [JD 96]
- Chateau Latour-Martillac 2020 [JS 94]
- Chateau Latour-Martillac 2021
Graves
- Chateau Pape Clement 2019 [WA 96-98+]
- Chateau Pape Clement 2020 [JS 98]
- Chateau Pape Clement 2021 [JS 95]
St-Emilion
- Chateau Trotte-Vielle St Emilion Grand Cru 2019 [JS 96-97]
- Chateau Trotte-Vielle Grand Cru 2020 [JS 99]
- Chateau Trotte-Vielle Grand Cru 2021 [JS 94-95]
St-Emilion
- Chateau La Gaffeliere 2019 [JS 96]
- Chateau La Gaffeliere 2020 [WA 96-98]
- Chateau La Gaffeliere 2021 [VM 95-97]
The Food:
Entre:
Shared Chacuterie Platters
Mains: (Choice of One)
Duck Confit with Vegetables & Beans;
40-Garlic Roasted Chicken w/ Potatoes;
Red Wine Braised Beef w/ Mashed Potatoes.
And Then:
Shared Cheese Platters
The Date, Time & Place:
Friday 26 July @ 7-pm
Starting at 7 - Early Kickoff because we need to be done by 10.30 according to the Residents Association on side.
2 Pandan Valley, #01-206, Singapore 597626
The Dress:
Le Drinking Shorts...C'est Bon!